Current Tenders - Vinmonopolet
Main Product Type
All
Beer
Spirits
Wine
Country Origin
All
Argentina
Australia
Austria
Belgium or France
Canada or Germany
Caribbean or Central America
Caribbean or Guyana
Denmark or Norway
England
Europe
Finland
France
Germany
Greece
Iceland or Sweden
Italy
Japan
Mexico
Netherlands or Great Britain
New Zealand
Nordics
North Macedonia
Norway
Norway or Belgium
Norway or Germany
Portugal
Serbia
Slovenia
South Africa
Spain
USA
Argentina
Wine
Patagonia
2021, 2022 or 2023
01.08.2024
Launch
January
Region
Patagonia
Main Product Type
Wine
Product Type
Red wine
Sub Region
Quality
Specifications
1) Single grape variety Pinot Noir (100 %) (written confirmation from producer must accompany the offer)
2) Spontaneously fermented (written confirmation from producer must accompany the offer)
3) Min. 30 years old vines (written confirmation from producer must accompany the offer)
4) Min. 40 % whole cluster fermented (written confirmation from producer must accompany the offer)
5) Discreet or no influence of wood
Vintage
2021, 2022 or 2023
Packaging
Glass bottle or light weight glass bottle
Unit Size
75 cl
Retail Price
<400
Type Of Offer
Samples
Deadline
01.08.2024
Quality Criteria
Complexity
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202501004
Wine
White wine
2021, 2022 or 2023
01.08.2024
Launch
January
Region
Main Product Type
Wine
Product Type
White wine
Sub Region
Quality
Specifications
1) Min. 70 % Semillon or Torrontés
2) Style: Orange wine
Vintage
2021, 2022 or 2023
Packaging
Glass bottle or light weight glass bottle
Unit Size
75 cl
Retail Price
<350
Type Of Offer
Samples
Deadline
01.08.2024
Quality Criteria
Complexity
Quality Criteria Sub
Range
One-lot, possible basic
Reference
202501001
Wine
Mendoza, San Juan or Jujuy
2022, 2023 or 2024
01.08.2024
Launch
January
Region
Mendoza, San Juan or Jujuy
Main Product Type
Wine
Product Type
Red wine
Sub Region
Quality
IG Los Chacayes, IG Valle de Calingasta or IG Quebrada de Humahuaca
Specifications
1) Based on 100 % Criolla Chica and/or Criolla Grande (written confirmation from producer must accompany the offer)
2) Spontaneously fermented (written confirmation from producer must accompany the offer)
3) Discreet or no influence of wood
Vintage
2022, 2023 or 2024
Packaging
Glass bottle or light weight glass bottle
Unit Size
75 cl
Retail Price
<300
Type Of Offer
Samples
Deadline
01.08.2024
Quality Criteria
Complexity
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202501002
Wine
Jujuy
2023 or older
01.08.2024
Launch
January
Region
Jujuy
Main Product Type
Wine
Product Type
Red wine
Sub Region
Quality
IG Quebrada de Humahuaca
Specifications
1) Single grape variety Malbec
2) Spontaneously fermented (written confirmation from producer must accompany the offer)
3) Discreet or no influence of wood
Vintage
2023 or older
Packaging
Glass bottle or light weight glass bottle
Unit Size
75 cl
Retail Price
<300
Type Of Offer
Samples
Deadline
01.08.2024
Quality Criteria
Complexity
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202501003
Australia
Wine
White wine
2023 or 2024
05.09.2024
Launch
March
Region
Main Product Type
Wine
Product Type
White wine
Sub Region
Quality
GI from Australia
Specifications
1) Based on min. 40 % Riesling and min. 20 % Gewürztraminer and/or Pinot Gris
2) Semi-dry
3) No use of wood
Vintage
2023 or 2024
Packaging
PET bottle and Pouch
Unit Size
75 cl and 150 cl
Retail Price
<135 (75 cl) and <260 (150 cl)
Type Of Offer
Samples
Deadline
05.09.2024
Quality Criteria
Mouthfeel
Quality Criteria Sub
Range
Basic
Reference
202503003
Wine
Rosé wine
2024
05.09.2024
Launch
March
Region
Main Product Type
Wine
Product Type
Rosé wine
Sub Region
Quality
GI from Australia
Specifications
1) Based on min. 60 % Pinot Noir (Pinot Noir must appear on the front of the packaging)
2) Max. 5,0 g/l sugar
Vintage
2024
Packaging
Pouch
Unit Size
150 cl
Retail Price
<320
Type Of Offer
Samples
Deadline
05.09.2024
Quality Criteria
Mouthfeel
Quality Criteria Sub
Range
Basic
Reference
202503004
Wine
Sparkling white wine
05.09.2024
Launch
March
Region
Main Product Type
Wine
Product Type
Sparkling white wine
Sub Region
Quality
GI from Australia
Specifications
1) Based on 100 % Chardonnay, Pinot Noir and/or Pinot Meunier
2) Traditional method
3) Min. 12 months ageing on lees (written confirmation from producer must accompany the offer)
Vintage
Packaging
Glass bottle
Unit Size
75 cl
Retail Price
<185
Type Of Offer
Samples
Deadline
05.09.2024
Quality Criteria
Mouthfeel
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202503001
Wine
Sparkling rosé wine
05.09.2024
Launch
March
Region
Main Product Type
Wine
Product Type
Sparkling rosé wine
Sub Region
Quality
GI from Australia
Specifications
1) Based on min. 15 % Pinot Noir
Vintage
Packaging
Glass bottle max. 835 g
Unit Size
75 cl
Retail Price
<170
Type Of Offer
Samples
Deadline
05.09.2024
Quality Criteria
Aromatic quality
Quality Criteria Sub
Range
Basic
Reference
202503002
Wine
South Australia
2023 or 2024
01.08.2024
Launch
January
Region
South Australia
Main Product Type
Wine
Product Type
Red wine
Sub Region
Quality
GI McLaren Vale
Specifications
1) Based on 100 % Grenache, Shiraz or Mourvèdre, of which min. 40 % Grenache
2) If filtered, only light filtration (written confirmation from producer must accompany the offer)
Vintage
2023 or 2024
Packaging
Light weight glass bottle max. 420 g
Unit Size
75 cl
Retail Price
<220
Type Of Offer
Samples
Deadline
01.08.2024
Quality Criteria
Mouthfeel
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202501005
Wine
Victoria
2020,2021 or 2022
01.08.2024
Launch
January
Region
Victoria
Main Product Type
Wine
Product Type
Red wine
Sub Region
Quality
GI Heathcote
Specifications
1) Based on min. 80 % Shiraz
2) Min. 12 months ageing in French oak barrels (written confirmation from producer must accompany the offer)
3) Unfiltered (written confirmation from producer must accompany the offer)
Vintage
2020,2021 or 2022
Packaging
Glass bottle or light weight glass bottle
Unit Size
75 cl
Retail Price
<350
Type Of Offer
Samples
Deadline
01.08.2024
Quality Criteria
Concentration
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202501006
Austria
Wine
White wine
2023
19.09.2024
Launch
March
Region
Main Product Type
Wine
Product Type
White wine
Sub Region
Quality
Specifications
1) Based on 100 % Cabernet Blanc or Donauveltliner (written confirmation from producer must accompany the offer)
2) Max. 5,0 g/l sugar
Vintage
2023
Packaging
Light weight glass bottle max. 420 g
Unit Size
75 cl
Retail Price
<225
Type Of Offer
Samples
Deadline
19.09.2024
Quality Criteria
Aromatic quality
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202503028
Wine
Vienna
2022 or 2023
19.09.2024
Launch
March
Region
Vienna
Main Product Type
Wine
Product Type
White wine
Sub Region
Quality
Wiener Gemischter Satz DAC
Specifications
1) Single vineyard
Vintage
2022 or 2023
Packaging
Glass bottle or light weight glass bottle
Unit Size
75 cl
Retail Price
<425
Type Of Offer
Samples
Deadline
19.09.2024
Quality Criteria
Complexity
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202503029
Belgium or France
Launch
March
Region
Main Product Type
Beer
Product Type
Pale ale
Sub Region
Quality
Specifications
1) Style: 25A. Belgian blond ale according to Beer Judge Certification Program https://www.bjcp.org/bjcp-style-guidelines/
2) Blonde must appear on the front of the packaging
3) Min. 6,0 % and max. 7,5 % alcohol on packaging
Vintage
Packaging
Aluminium can
Unit Size
Max. 50 cl
Retail Price
<80 (price refers to 50 cl)
Type Of Offer
Samples
Deadline
19.09.2024
Quality Criteria
Complexity
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202503031
Canada or Germany
Wine
Aromatised wine product
05.09.2024
Launch
March
Region
Main Product Type
Wine
Product Type
Aromatised wine product
Sub Region
Quality
Specifications
1) Style: Margarita
2) Margarita must appear on the front of the packaging
3) Flavoured with lime
4) No spirits added
5) Min. 50,0 g/l sugar
6) Min. 8 % and max. 14,5 % alcohol on packaging
Vintage
Packaging
Aluminium can
Unit Size
Max. 50 cl
Retail Price
<110 (price refers to 50 cl)
Type Of Offer
Samples
Deadline
05.09.2024
Quality Criteria
Raw material quality, added raw material
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202503013
Caribbean or Central America
Spirits
Rum, brown
01.08.2024
Launch
January
Region
Main Product Type
Spirits
Product Type
Rum, brown
Sub Region
Quality
Specifications
1) Based on 100 % molasses
2) Distilled in column still
3) Min. 7 years barrel maturation
4) Age designation or vintage must appear on the front label or bottle neck
5) Age designation must refer to the youngest rom in the blend (written confirmation from distiller must accompany the offer)
6) Max. 20,0 g/l sugar
7) Min. 40 % alcohol on label
Vintage
Packaging
Glass bottle
Unit Size
70 cl
Retail Price
<600
Type Of Offer
Samples
Deadline
01.08.2024
Quality Criteria
Concentration
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202501012
Caribbean or Guyana
Spirits
Rum, brown
01.08.2024
Launch
January
Region
Main Product Type
Spirits
Product Type
Rum, brown
Sub Region
Quality
Specifications
1) Based on 100 % molasses
2) Min. 10 years barrel maturation
3) Age designation or vintage must appear on the front label or bottle neck
4) Age designation must refer to youngest rom in the blend (written confirmation from producer must accompany the offer)
5) Max. 20,0 g/l sugar
6) Min. 40 % alcohol on label
Vintage
Packaging
Glass bottle
Unit Size
70 cl
Retail Price
<800
Type Of Offer
Samples
Deadline
01.08.2024
Quality Criteria
Concentration
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202501013
Denmark or Norway
Beer
Brown ale
15.08.2024
Launch
January
Region
Main Product Type
Beer
Product Type
Brown ale
Sub Region
Quality
Specifications
1) Style: 13B. British brown ale according to Beer Judge Certification Program https://www.bjcp.org/bjcp-style-guidelines/
2) Min. 5,0 % and max. 6,5 % alcohol on packaging
Vintage
Packaging
Aluminium can
Unit Size
Max. 50 cl
Retail Price
<90 (price refers to 50 cl)
Type Of Offer
Samples
Deadline
15.08.2024
Quality Criteria
Grain-/malt quality
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202501027
England
Wine
Sparkling white wine
21.11.2024
Launch
May
Region
Main Product Type
Wine
Product Type
Sparkling white wine
Sub Region
Quality
PDO English Quality Sparkling Wine
Specifications
1) Based on min. 50 % Pinot Noir
2) Min. 12,0 and max. 15,0 g/l sugar including dosage (certificate of analysis must accompany the offer)
Vintage
Packaging
Glass bottle
Unit Size
75 cl
Retail Price
<400
Type Of Offer
Samples
Deadline
21.11.2024
Quality Criteria
Aromatic quality
Quality Criteria Sub
Range
Basic
Reference
202505011
Respond to this Tender
Wine
Sparkling white wine
2018 or 2020
21.11.2024
Launch
May
Region
Main Product Type
Wine
Product Type
Sparkling white wine
Sub Region
Quality
PDO English Quality Sparkling Wine
Specifications
1) Single vineyard
Vintage
2018 or 2020
Packaging
Glass bottle
Unit Size
75 cl
Retail Price
<750
Type Of Offer
Samples
Deadline
21.11.2024
Quality Criteria
Complexity
Quality Criteria Sub
Range
One-lot, possible basic
Reference
202505012
Respond to this Tender
Wine
Red wine
2023
21.11.2024
Launch
May
Region
Main Product Type
Wine
Product Type
Red wine
Sub Region
Quality
PDO English Quality Wine
Specifications
1) Single grape variety Pinot Noir
2) Discreet or no influence of wood
Vintage
2023
Packaging
Glass bottle or light weight glass bottle
Unit Size
75 cl
Retail Price
<450
Type Of Offer
Samples
Deadline
21.11.2024
Quality Criteria
Aromatic quality
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202505013
Respond to this Tender
Beer
Brown ale
15.08.2024
Launch
January
Region
Main Product Type
Beer
Product Type
Brown ale
Sub Region
Quality
Specifications
1) Style: 13B. British brown ale according to Beer Judge Certification Program https://www.bjcp.org/bjcp-style-guidelines/
2) Min. 5,0 % and max. 6,5 % alcohol on packaging
Vintage
Packaging
Aluminium can
Unit Size
Max. 50 cl
Retail Price
<90 (price refers to 50 cl)
Type Of Offer
Samples
Deadline
15.08.2024
Quality Criteria
Grain-/malt quality
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202501027
Europe
Wine
Aromatised wine product
19.09.2024
Launch
March
Region
Main Product Type
Wine
Product Type
Aromatised wine product
Sub Region
Quality
Specifications
1) Style: Bellini
2) Bellini must appear on the front of the packaging
3) Flavoured with peach
4) No spirits added
5) Min. 30,0 g/l sugar
6) Min. 5 % and max. 7,5 % alcohol on packaging
Vintage
Packaging
Aluminium packaging
Unit Size
Max. 25 cl
Retail Price
<60 (price refers to 25 cl)
Type Of Offer
Samples
Deadline
19.09.2024
Quality Criteria
Raw material quality, added raw material
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202503014
Beer
Monastic/Abbey style
15.08.2024
Launch
January
Region
Main Product Type
Beer
Product Type
Monastic/Abbey style
Sub Region
Quality
Authentic Trappist Product
Specifications
1) Style: 26B. Belgian dubbel according to Beer Judge Certification Program https://www.bjcp.org/bjcp-style-guidelines/
2) Min. 6,0 % and max. 7,6 % alcohol on packaging
Vintage
Packaging
Glass bottle
Unit Size
33 cl or 75 cl
Retail Price
<70 (33 cl) and <130 (75 cl)
Type Of Offer
Samples
Deadline
15.08.2024
Quality Criteria
Complexity
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202501025
Finland
Beer
Pale lager
05.09.2024
Launch
March
Region
Main Product Type
Beer
Product Type
Pale lager
Sub Region
Quality
Specifications
1) Style: Pilsner
2) Chill filtered (written confirmation from brewery must accompany the offer)
2) Min. 5 % and max. 7,5 % alcohol on packaging
Vintage
Packaging
Aluminium can
Unit Size
Max. 50 cl
Retail Price
<60 (price refers to 50 cl)
Type Of Offer
Written offers with samples
Deadline
05.09.2024
Quality Criteria
Grain-/malt quality
Quality Criteria Sub
Range
Basic
Reference
202503030
France
Wine
White wine
2024
21.11.2024
Launch
May
Region
Main Product Type
Wine
Product Type
White wine
Sub Region
Quality
AOC/AOP or IGP from France
Specifications
1) Single grape variety Chardonnay
2) No use of wood (written confirmation from producer must accompany the offer)
Vintage
2024
Packaging
PET bottle
Unit Size
37,5 cl
Retail Price
<100
Type Of Offer
Written offers with samples
Deadline
21.11.2024
Quality Criteria
Aromatic quality
Quality Criteria Sub
Range
Basic
Reference
202505028
Respond to this Tender
Wine
Provence
2024
16.01.2025
Launch
May
Region
Provence
Main Product Type
Wine
Product Type
Rosé wine
Sub Region
Quality
AOC/AOP Côtes de Provence
Specifications
1) Min. 30 years old vines (written confirmation from producer must accompany the offer)
Vintage
2024
Packaging
PET bottle
Unit Size
75 cl
Retail Price
<250
Type Of Offer
Samples
Deadline
16.01.2025
Quality Criteria
Concentration
Quality Criteria Sub
Range
Basic
Reference
202505029
Respond to this Tender
Wine
Champagne
21.11.2024
Launch
May
Region
Champagne
Main Product Type
Wine
Product Type
Sparkling white wine
Sub Region
Quality
AOC/AOP Champagne, AOC/AOP Champagne Premier Cru or AOC/AOP Champagne Grand Cru
Specifications
1) Blanc de Blancs
Vintage
Packaging
Glass bottle
Unit Size
75 cl
Retail Price
<500
Type Of Offer
Samples
Deadline
21.11.2024
Quality Criteria
Complexity
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202505014
Respond to this Tender
Wine
Champagne
2016 or older
21.11.2024
Launch
May
Region
Champagne
Main Product Type
Wine
Product Type
Sparkling white wine
Sub Region
Quality
AOC/AOP Champagne Grand Cru
Specifications
1) Millésime
2) Blanc de Blancs
Vintage
2016 or older
Packaging
Glass bottle
Unit Size
75 cl
Retail Price
<650
Type Of Offer
Samples
Deadline
21.11.2024
Quality Criteria
Complexity
Quality Criteria Sub
Range
One-lot, possible basic
Reference
202505015
Respond to this Tender
Wine
Alsace
2021, 2022 or 2023
21.11.2024
Launch
May
Region
Alsace
Main Product Type
Wine
Product Type
White wine
Sub Region
Quality
Specifications
1) Based on min. 70 % Gewürztraminer
2) Style: Orange wine
Vintage
2021, 2022 or 2023
Packaging
Glass bottle or light weight glass bottle
Unit Size
75 cl
Retail Price
<350
Type Of Offer
Samples
Deadline
21.11.2024
Quality Criteria
Complexity
Quality Criteria Sub
Range
One-lot, possible basic
Reference
202505016
Respond to this Tender
Wine
Alsace
2022 or older
21.11.2024
Launch
May
Region
Alsace
Main Product Type
Wine
Product Type
White wine
Sub Region
Quality
Specifications
1) Field blend, based on min. 2 grape varieties (written confirmation from producer must accompany the offer)
2) Spontaneously fermented (written confirmation from producer must accompany the offer)
Vintage
2022 or older
Packaging
Glass bottle or light weight glass bottle
Unit Size
75 cl
Retail Price
<400
Type Of Offer
Samples
Deadline
21.11.2024
Quality Criteria
Complexity
Quality Criteria Sub
Range
One-lot, possible basic
Reference
202505017
Respond to this Tender
Wine
Alsace
2022
21.11.2024
Launch
May
Region
Alsace
Main Product Type
Wine
Product Type
Red wine
Sub Region
Quality
AOC/AOP Alsace Grand Cru Hengst or AOC/AOP Alsace Grand Cru Kirchberg de Barr
Specifications
1) Based on 100 % Pinot Noir (written confirmation from producer must accompany the offer)
2) Spontaneously fermented (written confirmation from producer must accompany the offer)
Vintage
2022
Packaging
Glass bottle
Unit Size
75 cl
Retail Price
<600
Type Of Offer
Samples
Deadline
21.11.2024
Quality Criteria
Complexity
Quality Criteria Sub
Range
One-lot, possible basic
Reference
202505018
Respond to this Tender
Wine
Loire
2022 or 2023
19.09.2024
Launch
March
Region
Loire
Main Product Type
Wine
Product Type
White wine
Sub Region
Quality
AOC/AOP Muscadet Sèvre-et-Maine Sur Lie
Specifications
1) Spontaneously fermented (written confirmation from producer must accompany the offer)
Vintage
2022 or 2023
Packaging
Light weight glass bottle max. 420 g
Unit Size
75 cl
Retail Price
<200
Type Of Offer
Samples
Deadline
19.09.2024
Quality Criteria
Aromatic quality
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202503015
Wine
Loire
2021 or older
19.09.2024
Launch
March
Region
Loire
Main Product Type
Wine
Product Type
White wine
Sub Region
Quality
AOC/AOP Muscadet Sèvre-et-Maine Cru: Gorges, Monnières-Saint Fiacre, Le Pallet or Clisson
Specifications
1) Min. 30 years old vines (written confirmation from producer must accompany the offer)
2) Min. 24 months ageing on lees (written confirmation from producer must accompany the offer)
Vintage
2021 or older
Packaging
Glass bottle or light weight glass bottle
Unit Size
75 cl
Retail Price
<350
Type Of Offer
Samples
Deadline
19.09.2024
Quality Criteria
Complexity
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202503016
Wine
Loire
2021 or older
19.09.2024
Launch
March
Region
Loire
Main Product Type
Wine
Product Type
Red wine
Sub Region
Quality
AOC/AOP Saumur-Champigny, AOC/AOP Chinon or AOC/AOP Bourgueil
Specifications
1) Based on 100 % Cabernet Franc (written confirmation from producer must accompany the offer)
2) Min. 30 years old vines (written confirmation from producer must accompany the offer)
3) Spontaneously fermented (written confirmation from producer must accompany the offer)
Vintage
2021 or older
Packaging
Glass bottle or light weight glass bottle
Unit Size
75 cl
Retail Price
<300
Type Of Offer
Samples
Deadline
19.09.2024
Quality Criteria
Complexity
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202503017
Wine
Burgundy
2022 or 2023
15.08.2024
Launch
January
Region
Burgundy
Main Product Type
Wine
Product Type
White wine
Sub Region
Quality
AOC/AOP Saint-Aubin or AOC/AOP Saint-Aubin Premier Cru
Specifications
1) 100 % of the wine must be spontaneously fermented in barrel, of which max. 25 % new barrels (written confirmation from producer must accompany the offer)
Vintage
2022 or 2023
Packaging
Glass bottle or light weight glass bottle
Unit Size
75 cl
Retail Price
<600
Type Of Offer
Samples
Deadline
15.08.2024
Quality Criteria
Complexity
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202501015
Wine
Burgundy
2022 or 2023
15.08.2024
Launch
January
Region
Burgundy
Main Product Type
Wine
Product Type
Red wine
Sub Region
Quality
AOC/AOP Beaujolais Village
Specifications
1) Spontaneously fermented (written confirmation from producer must accompany the offer)
2) Discreet or no influence of wood
3) Unfiltered (written confirmation from producer must accompany the offer)
Vintage
2022 or 2023
Packaging
Light weight glass bottle max. 420 g
Unit Size
75 cl
Retail Price
<250
Type Of Offer
Samples
Deadline
15.08.2024
Quality Criteria
Mouthfeel
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202501016
Wine
Burgundy
2022
15.08.2024
Launch
January
Region
Burgundy
Main Product Type
Wine
Product Type
Red wine
Sub Region
Quality
AOC/AOP Givry or AOC/AOP Givry Premier Cru
Specifications
1) Spontaneously fermented (written confirmation from producer must accompany the offer)
Vintage
2022
Packaging
Glass bottle or light weight glass bottle
Unit Size
75 cl
Retail Price
<400
Type Of Offer
Samples
Deadline
15.08.2024
Quality Criteria
Complexity
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202501017
Germany
Wine
Rheinhessen, Rheingau, Mosel or Pfalz
2023 or 2024
21.11.2024
Launch
May
Region
Rheinhessen, Rheingau, Mosel or Pfalz
Main Product Type
Wine
Product Type
White wine
Sub Region
Quality
VDP. Gutswein
Specifications
1) Single grape variety Riesling
Vintage
2023 or 2024
Packaging
Light weight glass bottle max. 420 g
Unit Size
75 cl
Retail Price
<230
Type Of Offer
Written offers with samples
Deadline
21.11.2024
Quality Criteria
Aromatic quality
Quality Criteria Sub
Range
Basic
Reference
202505033
Respond to this Tender
Wine
Rheinhessen or Pfalz
2024
16.01.2025
Launch
May
Region
Rheinhessen or Pfalz
Main Product Type
Wine
Product Type
Rosé wine
Sub Region
Quality
Specifications
1) Single grape variety Pinot Noir
2) Max. 3,0 g/l sugar
Vintage
2024
Packaging
Light weight glass bottle max. 420 g
Unit Size
75 cl and 37,5 cl
Retail Price
<175 (price refers to 75 cl)
Type Of Offer
Samples
Deadline
16.01.2025
Quality Criteria
Aromatic quality
Quality Criteria Sub
Range
Basic
Reference
202505034
Respond to this Tender
Spirits
Liqueur
19.09.2024
Launch
March
Region
Main Product Type
Spirits
Product Type
Liqueur
Sub Region
Quality
Specifications
1) Kräuterlikör (must appear on front label)
2) Style: Distinct bitterness
3) Min. 35 % alcohol on label
Vintage
Packaging
Glass bottle
Unit Size
50 cl or 70 cl
Retail Price
<500 (price refers to 70 cl)
Type Of Offer
Samples
Deadline
19.09.2024
Quality Criteria
Complexity
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202503036
Wine
Mosel
2023
19.09.2024
Launch
March
Region
Mosel
Main Product Type
Wine
Product Type
White wine
Sub Region
Quality
QmP
Specifications
1) Single grape variety Riesling
2) Min. 18,0 and max. 25,0 g/l sugar (certificate of analysis must accompany the offer)
3) Kabinett
4) Rotschiefer must appear on label
Vintage
2023
Packaging
Light weight glass bottle max. 420 g
Unit Size
75 cl
Retail Price
<250
Type Of Offer
Samples
Deadline
19.09.2024
Quality Criteria
Aromatic quality
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202503025
Wine
Mosel
2023
19.09.2024
Launch
March
Region
Mosel
Main Product Type
Wine
Product Type
White wine
Sub Region
Quality
Specifications
1) Single grape variety Riesling
2) Single vineyard: From Bernkastel: Badstube, from Bernkastel-Kues: Lay, from Graach: Himmelreich, from Trittenheim: Apotheke
3) Max. 7,0 g/l sugar
Vintage
2023
Packaging
Glass bottle or light weight glass bottle
Unit Size
75 cl
Retail Price
<500
Type Of Offer
Samples
Deadline
19.09.2024
Quality Criteria
Complexity
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202503026
Wine
Mosel
2023
19.09.2024
Launch
March
Region
Mosel
Main Product Type
Wine
Product Type
Red wine
Sub Region
Quality
Specifications
1) Single grape variety Pinot Noir
2) Discreet or no influence of wood
Vintage
2023
Packaging
Glass bottle or light weight glass bottle
Unit Size
75 cl
Retail Price
<400
Type Of Offer
Samples
Deadline
19.09.2024
Quality Criteria
Aromatic quality
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202503027
Spirits
Whisky, other
15.08.2024
Launch
January
Region
Main Product Type
Spirits
Product Type
Whisky, other
Sub Region
Quality
Specifications
1) Based on min. 70 % rye (written confirmation from producer must accompany the offer)
2) Distinct influence of rye
3) Min. 45 % alcohol on label
Vintage
Packaging
Glass bottle
Unit Size
50 cl or 70 cl
Retail Price
<800 (price refers to 70 cl)
Type Of Offer
Samples
Deadline
15.08.2024
Quality Criteria
Complexity
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202501028
Wine
Franken
2023
15.08.2024
Launch
January
Region
Franken
Main Product Type
Wine
Product Type
White wine
Sub Region
Quality
Specifications
1) Single grape variety Silvaner
2) Ortswein
3) Max. 3,0 g/l sugar
Vintage
2023
Packaging
Light weight glass bottle max. 420 g
Unit Size
75 cl
Retail Price
<250
Type Of Offer
Samples
Deadline
15.08.2024
Quality Criteria
Aromatic quality
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202501021
Wine
Franken
2022 or 2023
15.08.2024
Launch
January
Region
Franken
Main Product Type
Wine
Product Type
White wine
Sub Region
Quality
VDP. Erste Lage
Specifications
1) Single grape variety Silvaner
2) Spontaneously fermented (written confirmation from producer must accompany the offer)
Vintage
2022 or 2023
Packaging
Glass bottle or light weight glass bottle
Unit Size
75 cl
Retail Price
<375
Type Of Offer
Samples
Deadline
15.08.2024
Quality Criteria
Concentration
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202501022
Wine
Baden
2022 or 2023
15.08.2024
Launch
January
Region
Baden
Main Product Type
Wine
Product Type
White wine
Sub Region
Quality
Specifications
1) Single grape variety Weissburgunder
2) Single vineyard
3) Spontaneously fermented (written confirmation from producer must accompany the offer)
Vintage
2022 or 2023
Packaging
Glass bottle or light weight glass bottle
Unit Size
75 cl
Retail Price
<350
Type Of Offer
Samples
Deadline
15.08.2024
Quality Criteria
Complexity
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202501023
Wine
Württemberg
2023
15.08.2024
Launch
January
Region
Württemberg
Main Product Type
Wine
Product Type
Red wine
Sub Region
Quality
Specifications
1) Single grape variety Lemberger
2) Style: Youthful and juicy
3) No influence of wood
Vintage
2023
Packaging
Light weight glass bottle max. 420 g
Unit Size
75 cl
Retail Price
<250
Type Of Offer
Samples
Deadline
15.08.2024
Quality Criteria
Aromatic quality
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202501024
Greece
Wine
Sparkling white wine or Semi-sparkling white wine
30.01.2025
Launch
May
Region
Main Product Type
Wine
Product Type
Sparkling white wine or Semi-sparkling white wine
Sub Region
Quality
Specifications
1) Methode Ancestrale
2) Pet Nat must appear on front label
3) Max. 3,0 g/l sugar
Vintage
Packaging
Glass bottle
Unit Size
75 cl
Retail Price
<320
Type Of Offer
Samples
Deadline
30.01.2025
Quality Criteria
Aromatic quality
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202505035
Respond to this Tender
Wine
Attiki
2022 or 2023
21.11.2024
Launch
May
Region
Attiki
Main Product Type
Wine
Product Type
White wine
Sub Region
Quality
PGI Attiki or PGI Markopoulo
Specifications
1) Single grape variety Savatiano (100 %) (written confirmation from producer must accompany the offer)
2) Style: With influence of skin contact
3) No influence of wood
Vintage
2022 or 2023
Packaging
Glass bottle or light weight glass bottle
Unit Size
75 cl
Retail Price
<225
Type Of Offer
Samples
Deadline
21.11.2024
Quality Criteria
Complexity
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202505019
Respond to this Tender
Wine
White wine
2023
15.08.2024
Launch
January
Region
Main Product Type
Wine
Product Type
White wine
Sub Region
Quality
Specifications
1) Based on min. 90 % Assyrtiko (written confirmation from producer must accompany the offer)
2) 100 % of the grapes must come from Santorini or Crete (written confirmation from producer must accompany the offer)
3) No influence of wood
Vintage
2023
Packaging
Glass bottle or light weight glass bottle
Unit Size
75 cl
Retail Price
<275
Type Of Offer
Samples
Deadline
15.08.2024
Quality Criteria
Concentration
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202501014
Iceland or Sweden
Beer
Pale lager
05.09.2024
Launch
March
Region
Main Product Type
Beer
Product Type
Pale lager
Sub Region
Quality
Specifications
1) Style: Pilsner
2) Chill filtered (written confirmation from brewery must accompany the offer)
2) Min. 5 % and max. 7,5 % alcohol on packaging
Vintage
Packaging
Aluminium can
Unit Size
Max. 50 cl
Retail Price
<60 (price refers to 50 cl)
Type Of Offer
Written offers with samples
Deadline
05.09.2024
Quality Criteria
Grain-/malt quality
Quality Criteria Sub
Range
Basic
Reference
202503030
Italy
Wine
Toscany
2022, 2023 or 2024
21.11.2024
Launch
May
Region
Toscany
Main Product Type
Wine
Product Type
Red wine
Sub Region
Quality
IGT/IGP Toscana
Specifications
1) Based on min. 85 % Sangiovese (written confirmation from manufacturer must accompany the offer)
2) Discreet or no influence of wood
Vintage
2022, 2023 or 2024
Packaging
Light weight glass bottle max. 420 g
Unit Size
75 cl
Retail Price
<180
Type Of Offer
Written offers with samples
Deadline
21.11.2024
Quality Criteria
Aromatic quality
Quality Criteria Sub
Range
Basic
Reference
202505030
Respond to this Tender
Wine
Abruzzo
2024
21.11.2024
Launch
May
Region
Abruzzo
Main Product Type
Wine
Product Type
Rosé wine
Sub Region
Quality
IGT/IGP or DOC/DOP from Abruzzo
Specifications
1) Based on min. 85 % Montepulciano (written confirmation from manufacturer must accompany the offer)
2) Max. 3,0 g/l sugar
Vintage
2024
Packaging
BiB
Unit Size
300 cl
Retail Price
<500
Type Of Offer
Samples
Deadline
21.11.2024
Quality Criteria
Aromatic quality
Quality Criteria Sub
Range
Basic
Reference
202505020
Respond to this Tender
Wine
Friuli-Venezia Giulia
2023
19.09.2024
Launch
March
Region
Friuli-Venezia Giulia
Main Product Type
Wine
Product Type
Red wine
Sub Region
Quality
DOC/DOP Friuli Colli Orientali
Specifications
1) Single grape variety Cabernet Franc (100 %) (written confirmation from producer must accompany the offer)
2) Style: Juicy mouthfeel from careful extraction
3) No influence of wood
Vintage
2023
Packaging
Glass bottle or light weight glass bottle
Unit Size
75 cl
Retail Price
<300
Type Of Offer
Samples
Deadline
19.09.2024
Quality Criteria
Complexity
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202503019
Wine
Red wine
2020, 2021 or 2022
19.09.2024
Launch
March
Region
Main Product Type
Wine
Product Type
Red wine
Sub Region
Quality
IGT/IGP Vigneti delle Dolomiti
Specifications
1) Blend of min. 3 grape varieties of which min. 60 % must be based on two of the following grape varieties: Cabernet Sauvignon, Merlot, Cabernet Franc and/or Petit Verdot
2) Discreet or no influence of wood
Vintage
2020, 2021 or 2022
Packaging
Glass bottle or light weight glass bottle
Unit Size
75 cl
Retail Price
<320
Type Of Offer
Samples
Deadline
19.09.2024
Quality Criteria
Complexity
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202503020
Wine
Piedmont
2022
19.09.2024
Launch
March
Region
Piedmont
Main Product Type
Wine
Product Type
Red wine
Sub Region
Quality
DOC/DOP Valli Ossolane or DOC/DOP Valli Ossolane Superiore
Specifications
1) Based on 100 % Nebbiolo (written confirmation from producer must accompany the offer)
2) No influence of wood
Vintage
2022
Packaging
Glass bottle or light weight glass bottle
Unit Size
75 cl
Retail Price
<500
Type Of Offer
Samples
Deadline
19.09.2024
Quality Criteria
Complexity
Quality Criteria Sub
Range
One-lot, possible basic
Reference
202503021
Launch
March
Region
Piedmont
Main Product Type
Wine
Product Type
Sparkling white wine
Sub Region
Quality
DOCG/DOP Alta Langa or DOCG/DOP Alta Langa Riserva
Specifications
1) Max. 6,0 g/l sugar (including dosage) (certificate of analysis must accompany the offer)
Vintage
Packaging
Glass bottle
Unit Size
75 cl
Retail Price
<450
Type Of Offer
Samples
Deadline
19.09.2024
Quality Criteria
Complexity
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202503018
Japan
Spirits
Flavoured spirits
07.11.2024
Launch
May
Region
Main Product Type
Spirits
Product Type
Flavoured spirits
Sub Region
Quality
Specifications
1) Chūhai
2) Flavoured with lemon, lime, yuzu and/or grapefruit. Flavouring must appear on the front of the packaging
3) Min. 5 % and max. 8 % alcohol on packaging
Vintage
Packaging
Aluminium can
Unit Size
Max. 50 cl
Retail Price
<90 (price refers to 50 cl)
Type Of Offer
Samples
Deadline
07.11.2024
Quality Criteria
Raw material quality, added raw material
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202505008
Respond to this Tender
Spirits
Flavoured spirits
07.11.2024
Launch
May
Region
Main Product Type
Spirits
Product Type
Flavoured spirits
Sub Region
Quality
Specifications
1) Yuzu-Shu
2) Max. 10 % alcohol on label
Vintage
Packaging
Glass bottle
Unit Size
Max. 72 cl
Retail Price
<320 (price refers to 72 cl)
Type Of Offer
Samples
Deadline
07.11.2024
Quality Criteria
Raw material quality, added raw material
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202505009
Respond to this Tender
Launch
May
Region
Main Product Type
Spirits
Product Type
Gin
Sub Region
Quality
Specifications
1) Flavoured with yuzu and/or sakura flower (written confirmation from producer must accompany the offer)
2) Min. 40 % alcohol on label
Vintage
Packaging
Glass bottle
Unit Size
50 cl or 70 cl
Retail Price
<700 (price refers to 70 cl)
Type Of Offer
Samples
Deadline
07.11.2024
Quality Criteria
Complexity
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202505010
Respond to this Tender
Launch
May
Region
Main Product Type
Beer
Product Type
Sake
Sub Region
Quality
Specifications
1) Junmai (written confirmation from brewery must accompany the offer)
2) Degree of polishing: between 90 % and 60 %, not daiginjo
3) Yamahai, kimoto or bodaimoto shubo (written confirmation from brewery must accompany the offer)
4) Not nigori
5) Min. 14 % alcohol on packaging
Vintage
Packaging
Glass bottle or light weight glass bottle
Unit Size
72 cl
Retail Price
<400
Type Of Offer
Samples
Deadline
07.11.2024
Quality Criteria
Complexity
Quality Criteria Sub
Range
One-lot, possible basic
Reference
202505007
Respond to this Tender
Mexico
Wine
Aromatised wine product
05.09.2024
Launch
March
Region
Main Product Type
Wine
Product Type
Aromatised wine product
Sub Region
Quality
Specifications
1) Style: Margarita
2) Margarita must appear on the front of the packaging
3) Flavoured with lime
4) No spirits added
5) Min. 50,0 g/l sugar
6) Min. 8 % and max. 14,5 % alcohol on packaging
Vintage
Packaging
Aluminium can
Unit Size
Max. 50 cl
Retail Price
<110 (price refers to 50 cl)
Type Of Offer
Samples
Deadline
05.09.2024
Quality Criteria
Raw material quality, added raw material
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202503013
Netherlands or Great Britain
Spirits
Whisky, other
15.08.2024
Launch
January
Region
Main Product Type
Spirits
Product Type
Whisky, other
Sub Region
Quality
Specifications
1) Based on min. 70 % rye (written confirmation from producer must accompany the offer)
2) Distinct influence of rye
3) Min. 45 % alcohol on label
Vintage
Packaging
Glass bottle
Unit Size
50 cl or 70 cl
Retail Price
<800 (price refers to 70 cl)
Type Of Offer
Samples
Deadline
15.08.2024
Quality Criteria
Complexity
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202501028
New Zealand
Wine
Nelson or North Canterbury
2023 or 2024
07.11.2024
Launch
May
Region
Nelson or North Canterbury
Main Product Type
Wine
Product Type
White wine
Sub Region
Quality
Specifications
1) Single grape variety Chardonnay
Vintage
2023 or 2024
Packaging
Glass bottle or light weight glass bottle
Unit Size
75 cl
Retail Price
<330
Type Of Offer
Samples
Deadline
07.11.2024
Quality Criteria
Mouthfeel
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202505003
Respond to this Tender
Wine
North Canterbury, Waikari or Waipara
2023 or 2024
07.11.2024
Launch
May
Region
North Canterbury, Waikari or Waipara
Main Product Type
Wine
Product Type
Red wine
Sub Region
Quality
Specifications
1) Based on 100 % Pinot Noir (written confirmation from producer must accompany the offer)
Vintage
2023 or 2024
Packaging
Glass bottle or light weight glass bottle
Unit Size
75 cl
Retail Price
<330
Type Of Offer
Samples
Deadline
07.11.2024
Quality Criteria
Mouthfeel
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202505004
Respond to this Tender
Wine
Central Otago
2022 or 2023
07.11.2024
Launch
May
Region
Central Otago
Main Product Type
Wine
Product Type
Red wine
Sub Region
Quality
Specifications
1) Based on 100 % Pinot Noir (written confirmation from producer must accompany the offer)
2) Spontaneously fermented (written confirmation from producer must accompany the offer)
Vintage
2022 or 2023
Packaging
Glass bottle or light weight glass bottle
Unit Size
75 cl
Retail Price
<400
Type Of Offer
Samples
Deadline
07.11.2024
Quality Criteria
Concentration
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202505005
Respond to this Tender
Wine
Marlborough
2023 or 2024
07.11.2024
Launch
May
Region
Marlborough
Main Product Type
Wine
Product Type
White wine
Sub Region
Quality
Specifications
1) Based on 100 % Sauvignon Blanc (written confirmation from producer must accompany the offer)
2) Min. 90 % of the grapes must come from Awatere Valley (written confirmation from producer must accompany the offer)
3) Awatere Valley must appear on label
4) No use of wood
Vintage
2023 or 2024
Packaging
Glass bottle or light weight glass bottle
Unit Size
75 cl
Retail Price
<260
Type Of Offer
Samples
Deadline
07.11.2024
Quality Criteria
Mouthfeel
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202505001
Respond to this Tender
Wine
Marlborough
2023 or 2024
07.11.2024
Launch
May
Region
Marlborough
Main Product Type
Wine
Product Type
White wine
Sub Region
Quality
Specifications
1) Based on 100 % Sauvignon Blanc (written confirmation from producer must accompany the offer)
2) Spontaneously fermented (written confirmation from producer must accompany the offer)
3) Fully or partially barrel-fermented and/or barrel-aged for max. 4 months (written confirmation from producer must accompany the offer)
Vintage
2023 or 2024
Packaging
Glass bottle or light weight glass bottle
Unit Size
75 cl
Retail Price
<320
Type Of Offer
Samples
Deadline
07.11.2024
Quality Criteria
Concentration
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202505002
Respond to this Tender
Wine
Rosé wine
2024
05.09.2024
Launch
March
Region
Main Product Type
Wine
Product Type
Rosé wine
Sub Region
Quality
Specifications
1) Style: Blush rosé
2) Based on min. 80 % Sauvignon Blanc and min. 5 % Pinot Noir
3) Dry or semi-dry
Vintage
2024
Packaging
Light weight glass bottle max. 420 g
Unit Size
75 cl
Retail Price
<175
Type Of Offer
Samples
Deadline
05.09.2024
Quality Criteria
Mouthfeel
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202503005
Nordics
Launch
March
Region
Main Product Type
Spirits
Product Type
Gin
Sub Region
Quality
Specifications
1) Distinct influence of juniper berries
Vintage
Packaging
PET or light weight glass bottle max. 392 g
Unit Size
70 cl
Retail Price
<400
Type Of Offer
Samples
Deadline
19.09.2024
Quality Criteria
Complexity
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202503034
Spirits
Whisky, other
15.08.2024
Launch
January
Region
Main Product Type
Spirits
Product Type
Whisky, other
Sub Region
Quality
Specifications
1) Based on min. 70 % rye (written confirmation from producer must accompany the offer)
2) Distinct influence of rye
3) Min. 45 % alcohol on label
Vintage
Packaging
Glass bottle
Unit Size
50 cl or 70 cl
Retail Price
<800 (price refers to 70 cl)
Type Of Offer
Samples
Deadline
15.08.2024
Quality Criteria
Complexity
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202501028
North Macedonia
Wine
Vardar River Valley
2022 or 2023
15.08.2024
Launch
January
Region
Vardar River Valley
Main Product Type
Wine
Product Type
White wine
Sub Region
Quality
Specifications
1) Single grape variety Temjanika (Muscat) (100 %) (written confirmation from producer must accompany the offer)
2) No use of wood (written confirmation from producer must accompany the offer)
3) Max. 5,0 g/l sugar
Vintage
2022 or 2023
Packaging
Light weight glass bottle max. 420 g
Unit Size
75 cl
Retail Price
<200
Type Of Offer
Samples
Deadline
15.08.2024
Quality Criteria
Aromatic quality
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202501018
Norway
Beer
Sour beer
21.11.2024
Launch
May
Region
Main Product Type
Beer
Product Type
Sour beer
Sub Region
Quality
Specifications
1) Kettle soured, added Philly Sour yeast and/or added lactobacillus in the fermentation process
2) Flavoured with berries
3) Berry varieties must be stated in the offer, and must appear on the front of the packaging
Vintage
Packaging
Light weight glass bottle or aluminium packaging
Unit Size
33 cl or 44 cl
Retail Price
<80 (price refers to 44 cl)
Type Of Offer
Samples
Deadline
21.11.2024
Quality Criteria
Raw material quality, added raw material
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202505026
Respond to this Tender
Spirits
Aquavit, clear
21.11.2024
Launch
May
Region
Main Product Type
Spirits
Product Type
Aquavit, clear
Sub Region
Quality
Specifications
1) Distinct influence of dill
2) No influence of wood
3) Min. 40 % alcohol on label
Vintage
Packaging
Glass bottle
Unit Size
50 cl or 70 cl
Retail Price
<650 (price refers to 70 cl)
Type Of Offer
Samples
Deadline
21.11.2024
Quality Criteria
Complexity
Quality Criteria Sub
Range
One-lot, possible basic
Reference
202505027
Respond to this Tender
Spirits
Aquavit, clear
19.09.2024
Launch
March
Region
Main Product Type
Spirits
Product Type
Aquavit, clear
Sub Region
Quality
Specifications
1) Distinct influence of caraway
2) Min. 40 % alcohol on label
Vintage
Packaging
Glass bottle
Unit Size
50 cl or 70 cl
Retail Price
<650 (price refers to 70 cl)
Type Of Offer
Samples
Deadline
19.09.2024
Quality Criteria
Complexity
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202503033
Launch
March
Region
Main Product Type
Beer
Product Type
Pale ale
Sub Region
Quality
Specifications
1) Style: 25A. Belgian blond ale according to Beer Judge Certification Program https://www.bjcp.org/bjcp-style-guidelines/
2) Blonde must appear on the front of the packaging
3) Min. 6,0 % and max. 7,5 % alcohol on packaging
Vintage
Packaging
Aluminium can
Unit Size
Max. 50 cl
Retail Price
<80 (price refers to 50 cl)
Type Of Offer
Samples
Deadline
19.09.2024
Quality Criteria
Complexity
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202503031
Wine
Aromatised wine product
05.09.2024
Launch
March
Region
Main Product Type
Wine
Product Type
Aromatised wine product
Sub Region
Quality
Specifications
1) Style: Margarita
2) Margarita must appear on the front of the packaging
3) Flavoured with lime
4) No spirits added
5) Min. 50,0 g/l sugar
6) Min. 8 % and max. 14,5 % alcohol on packaging
Vintage
Packaging
Aluminium can
Unit Size
Max. 50 cl
Retail Price
<110 (price refers to 50 cl)
Type Of Offer
Samples
Deadline
05.09.2024
Quality Criteria
Raw material quality, added raw material
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202503013
Norway or Belgium
Launch
March
Region
Main Product Type
Beer
Product Type
Sub Region
Quality
Specifications
1) Style: 25C. Belgian golden strong ale or 26C. Belgian tripel according to Beer Judge Certification Program https://www.bjcp.org/bjcp-style-guidelines/
2) Min. 7,5 % and max. 10 % alcohol on packaging
Vintage
Packaging
Aluminium can
Unit Size
Max. 50 cl
Retail Price
<100 (price refers to 50 cl)
Type Of Offer
Samples
Deadline
19.09.2024
Quality Criteria
Complexity
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202503032
Norway or Germany
Beer
Dark lager
15.08.2024
Launch
January
Region
Main Product Type
Beer
Product Type
Dark lager
Sub Region
Quality
Specifications
1) Style: 8A. Munich dunkel according to Beer Judge Certification Program https://www.bjcp.org/bjcp-style-guidelines/
2) Bayer or dunkel must appear on the front of the packaging
3) Clear appearance (not cloudy)
4) Min. 5,0 % and max. 5,6 % alcohol on packaging
Vintage
Packaging
Light weight glass bottle or aluminium packaging
Unit Size
33 cl, 44 cl or 50 cl
Retail Price
<60 (price refers to 50 cl)
Type Of Offer
Samples
Deadline
15.08.2024
Quality Criteria
Grain-/malt quality
Quality Criteria Sub
Range
Basic
Reference
202501026
Portugal
Wine
Sparkling white wine or Semi-sparkling white wine
30.01.2025
Launch
May
Region
Main Product Type
Wine
Product Type
Sparkling white wine or Semi-sparkling white wine
Sub Region
Quality
Specifications
1) Methode Ancestrale
2) Pet Nat or a similar designation that clearly indicate the production method must appear on label
3) 100 % of the grapes must come from within DOC/DOP Vinho Verde (written confirmation from producer must accompany the offer)
4) Max. 4,0 g/l sugar
Vintage
Packaging
Glass bottle
Unit Size
75 cl
Retail Price
<300
Type Of Offer
Samples
Deadline
30.01.2025
Quality Criteria
Aromatic quality
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202505036
Respond to this Tender
Wine
Minho
2024
16.01.2025
Launch
May
Region
Minho
Main Product Type
Wine
Product Type
Rosé wine
Sub Region
Quality
IG/IGP Minho
Specifications
1) Alvarinho, together with the name of one or several grape varieties, must appear on the front label
2) Light colour
3) Max. 3,0 g/l sugar
Vintage
2024
Packaging
Light weight glass bottle max. 420 g
Unit Size
75 cl
Retail Price
<200
Type Of Offer
Samples
Deadline
16.01.2025
Quality Criteria
Aromatic quality
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202505031
Respond to this Tender
Launch
May
Region
Minho
Main Product Type
Wine
Product Type
Sparkling white wine
Sub Region
Quality
DOC/DOP Vinho Verde or IG/IGP Minho
Specifications
1) Based on 100 % Alvarinho (written confirmation from producer must accompany the offer)
2) 100 % of the grapes must come from Moncão e Melgaço (written confirmation from producer must accompany the offer)
3) Traditional method
4) Min. 12. months ageing on lees
5) Max. 11,9 g/l sugar (including dosage) (certificate of analysis must accompany the offer)
Vintage
Packaging
Glass bottle
Unit Size
75 cl
Retail Price
<250
Type Of Offer
Samples
Deadline
21.11.2024
Quality Criteria
Aromatic quality
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202505021
Respond to this Tender
Wine
Alentejo
2023
21.11.2024
Launch
May
Region
Alentejo
Main Product Type
Wine
Product Type
White wine
Sub Region
Quality
VR/IGP Alentejano or DOC/DOP Alentejo
Specifications
1) Based on min. 30 % Alvarinho and/or 30 % Arinto (written confirmation from producer must accompany the offer)
2) No influence of wood
Vintage
2023
Packaging
Glass bottle or light weight glass bottle
Unit Size
75 cl
Retail Price
<270
Type Of Offer
Samples
Deadline
21.11.2024
Quality Criteria
Concentration
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202505022
Respond to this Tender
Wine
Minho
2021 or 2022
21.11.2024
Launch
May
Region
Minho
Main Product Type
Wine
Product Type
White wine
Sub Region
Quality
DOC/DOP Vinho Verde
Specifications
1) Single grape variety Alvarinho (100 %) (written confirmation from producer must accompany the offer)
2) Monção e Melgaço must appear on label
3) Min. 40 % of the wine must be barrel fermented (written confirmation from producer must accompany the offer)
4) Discreet or no influence of wood
Vintage
2021 or 2022
Packaging
Glass bottle or light weight glass bottle
Unit Size
75 cl
Retail Price
<440
Type Of Offer
Samples
Deadline
21.11.2024
Quality Criteria
Concentration
Quality Criteria Sub
Range
One-lot, possible basic
Reference
202505023
Respond to this Tender
Wine
Alentejo
2023
21.11.2024
Launch
May
Region
Alentejo
Main Product Type
Wine
Product Type
Red wine
Sub Region
Quality
VR/IGP Alentejano or DOC/DOP Alentejo
Specifications
1) Style: Juicy mouthfeel from careful extraction
2) No influence of wood
Vintage
2023
Packaging
Light weight glass bottle max. 420 g
Unit Size
75 cl
Retail Price
<250
Type Of Offer
Samples
Deadline
21.11.2024
Quality Criteria
Aromatic quality
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202505024
Respond to this Tender
Wine
Red wine
2022 or 2023
19.09.2024
Launch
March
Region
Main Product Type
Wine
Product Type
Red wine
Sub Region
Quality
Specifications
1) 100 % of the grapes must come from within DOC/DOP Vinho Verde, DOC/DOP Douro or DOC/DOP Dão (written confirmation from producer regarding the origin of the grapes must accompany the offer)
2) Palhete must appear on label
3) Spontaneously fermented (written confirmation from producer must accompany the offer)
4) No influence of wood
5) Unfiltered
Vintage
2022 or 2023
Packaging
Glass bottle or light weight glass bottle
Unit Size
75 cl
Retail Price
<320
Type Of Offer
Samples
Deadline
19.09.2024
Quality Criteria
Complexity
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202503022
Serbia
Wine
Red wine
2022 or 2023
15.08.2024
Launch
January
Region
Main Product Type
Wine
Product Type
Red wine
Sub Region
Quality
Specifications
1) Single grape variety Prokupac (100 %) (written confirmation from producer must accompany the offer)
2) Min. 30 years old vines (written confirmation from producer must accompany the offer)
3) Max. 13,5 % alcohol on label
Vintage
2022 or 2023
Packaging
Light weight glass bottle max. 420 g
Unit Size
75 cl
Retail Price
<250
Type Of Offer
Samples
Deadline
15.08.2024
Quality Criteria
Concentration
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202501019
Slovenia
Wine
Štajerska
2022 or 2023
15.08.2024
Launch
January
Region
Štajerska
Main Product Type
Wine
Product Type
White wine
Sub Region
Quality
Specifications
1) Single grape variety Šipon (Furmint) (100 %) (written confirmation from producer must accompany the offer)
2) No use of wood (written confirmation from producer must accompany the offer)
Vintage
2022 or 2023
Packaging
Light weight glass bottle max. 420 g
Unit Size
75 cl
Retail Price
<200
Type Of Offer
Samples
Deadline
15.08.2024
Quality Criteria
Aromatic quality
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202501020
South Africa
Wine
Red wine
2023 or 2024
05.09.2024
Launch
March
Region
Main Product Type
Wine
Product Type
Red wine
Sub Region
Quality
Specifications
1) Based on min. 80 % Pinotage
2) Style: Youthful and juicy
3) No use of wood
Vintage
2023 or 2024
Packaging
PET bottle
Unit Size
75 cl
Retail Price
<175
Type Of Offer
Samples
Deadline
05.09.2024
Quality Criteria
Mouthfeel
Quality Criteria Sub
Range
Basic
Reference
202503008
Wine
White wine
2022 or 2023
05.09.2024
Launch
March
Region
Main Product Type
Wine
Product Type
White wine
Sub Region
Quality
WO from South Africa
Specifications
1) Based on min. 80 % Semillon, Verdelho, Palomino and/or Grenache Blanc
2) Certified Heritage Vineyard (must appear on packaging)
Vintage
2022 or 2023
Packaging
Glass bottle or light weight glass bottle
Unit Size
75 cl
Retail Price
<360
Type Of Offer
Samples
Deadline
05.09.2024
Quality Criteria
Concentration
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202503006
Wine
White wine
2023 or 2024
05.09.2024
Launch
March
Region
Main Product Type
Wine
Product Type
White wine
Sub Region
Quality
WO from South Africa
Specifications
1) Based on min. 30 % and max. 60 % Chenin Blanc
2) Min. 30 % Viognier, Grenache Blanc and/or Verdelho must be included in the blend
3) No influence of wood
Vintage
2023 or 2024
Packaging
BiB
Unit Size
300 cl
Retail Price
<500
Type Of Offer
Samples
Deadline
05.09.2024
Quality Criteria
Mouthfeel
Quality Criteria Sub
Range
Basic
Reference
202503007
Wine
White wine
2023
01.08.2024
Launch
January
Region
Main Product Type
Wine
Product Type
White wine
Sub Region
Quality
WO from South Africa
Specifications
1) Style: Cape White blend
2) Max. 60 % Chenin Blanc
3) Viognier, Roussanne, Verdelho, Palomino, Grenache Blanc and/or Marsanne must represent min. 30 % of the wine
4) Spontaneously fermented (written confirmation from manufacturer must accompany the offer)
5) Discreet or no influence of wood
Vintage
2023
Packaging
Glass bottle or light weight glass bottle
Unit Size
75 cl
Retail Price
<260
Type Of Offer
Samples
Deadline
01.08.2024
Quality Criteria
Mouthfeel
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202501007
Wine
Red wine
2022 or 2023
01.08.2024
Launch
January
Region
Main Product Type
Wine
Product Type
Red wine
Sub Region
Quality
WO from South Africa
Specifications
1) Style: Cape Red blend
2) Blend consisting of min. 3 different grape varieties
3) If filtered, only light filtration (written confirmation from manufacturer must accompany the offer)
Vintage
2022 or 2023
Packaging
Glass bottle or light weight glass bottle
Unit Size
75 cl
Retail Price
<260
Type Of Offer
Samples
Deadline
01.08.2024
Quality Criteria
Mouthfeel
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202501008
Spain
Wine
Castilla y León
2023 or 2024
16.01.2025
Launch
May
Region
Castilla y León
Main Product Type
Wine
Product Type
Red wine
Sub Region
Quality
DO/DOP Bierzo
Specifications
1) Single grape variety Mencia
2) No influence of wood
3) Max. 3,0 g/l sugar
Vintage
2023 or 2024
Packaging
BiB
Unit Size
300 cl
Retail Price
<550
Type Of Offer
Samples
Deadline
16.01.2025
Quality Criteria
Aromatic quality
Quality Criteria Sub
Range
Basic
Reference
202505032
Respond to this Tender
Wine
Aragon
2024
21.11.2024
Launch
May
Region
Aragon
Main Product Type
Wine
Product Type
Rosé wine
Sub Region
Quality
DO/DOP or VT/IGP from Aragón
Specifications
1) Single grape variety Garnacha (written confirmation from manufacturer must accompany the offer)
Vintage
2024
Packaging
rPET bottle
Unit Size
75 cl
Retail Price
<175
Type Of Offer
Samples
Deadline
21.11.2024
Quality Criteria
Aromatic quality
Quality Criteria Sub
Range
Basic
Reference
202505025
Respond to this Tender
Spirits
Grape spirit, other
19.09.2024
Launch
March
Region
Main Product Type
Spirits
Product Type
Grape spirit, other
Sub Region
Quality
Specifications
1) Brandy
2) Max. 15,0 g/l sugar
3) Min. 10 years average storage in solera (written confirmation from manufacturer must accompany the offer)
4) Min. 38 % alcohol on label
Vintage
Packaging
Glass bottle
Unit Size
70 cl
Retail Price
<450
Type Of Offer
Samples
Deadline
19.09.2024
Quality Criteria
Concentration
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202503035
Wine
Catalonia
2023
19.09.2024
Launch
March
Region
Catalonia
Main Product Type
Wine
Product Type
White wine
Sub Region
Quality
DOQ/DOP Priorat
Specifications
1) Based on min. 60 % Garnacha Blanca
2) No influence of wood
Vintage
2023
Packaging
Glass bottle or light weight glass bottle
Unit Size
75 cl
Retail Price
<350
Type Of Offer
Samples
Deadline
19.09.2024
Quality Criteria
Concentration
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202503023
Wine
Catalonia
2022
19.09.2024
Launch
March
Region
Catalonia
Main Product Type
Wine
Product Type
Red wine
Sub Region
Quality
DOQ/DOP Priorat
Specifications
1) Based on 100 % Garnacha and/or Cariñena, of which min. 50 % Garnacha
2) Style: Juicy mouthfeel from careful extraction
3) Spontaneously fermented (written confirmation from producer must accompany the offer)
4) Min. 50 % whole bunch fermentation (written confirmation from producer must accompany the offer)
5) Discreet or no influence of wood
Vintage
2022
Packaging
Glass bottle or light weight glass bottle
Unit Size
75 cl
Retail Price
<500
Type Of Offer
Samples
Deadline
19.09.2024
Quality Criteria
Complexity
Quality Criteria Sub
Range
One-lot, possible basic
Reference
202503024
USA
Wine
California
2022 or 2023
07.11.2024
Launch
May
Region
California
Main Product Type
Wine
Product Type
White wine
Sub Region
Quality
AVA from California
Specifications
1) Based on min. 85 % Albariño
2) Discreet or no influence of wood
Vintage
2022 or 2023
Packaging
Glass bottle or light weight glass bottle
Unit Size
75 cl
Retail Price
<350
Type Of Offer
Samples
Deadline
07.11.2024
Quality Criteria
Concentration
Quality Criteria Sub
Range
One-lot, possible basic
Reference
202505006
Respond to this Tender
Wine
Oregon or Washington
2023
05.09.2024
Launch
March
Region
Oregon or Washington
Main Product Type
Wine
Product Type
White wine
Sub Region
Quality
Specifications
1) Based on Viognier (100 %) (written confirmation from producer must accompany the offer)
2) 100 % of the grapes must come from Walla Walla Valley (written confirmation from producer must accompany the offer)
3) Max. 4,0 g/l sugar
Vintage
2023
Packaging
Glass bottle or light weight glass bottle
Unit Size
75 cl
Retail Price
<350
Type Of Offer
Samples
Deadline
05.09.2024
Quality Criteria
Aromatic quality
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202503009
Wine
Oregon
2022 or 2023
05.09.2024
Launch
March
Region
Oregon
Main Product Type
Wine
Product Type
White wine
Sub Region
Quality
Dundee Hills AVA
Specifications
1) Based on Chardonnay (100 %) (written confirmation from producer must accompany the offer)
2) Spontaneously fermented (written confirmation from producer must accompany the offer)
3) Discreet or no influence of wood
Vintage
2022 or 2023
Packaging
Glass bottle or light weight glass bottle
Unit Size
75 cl
Retail Price
<450
Type Of Offer
Samples
Deadline
05.09.2024
Quality Criteria
Complexity
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202503010
Wine
California
2022 or 2023
05.09.2024
Launch
March
Region
California
Main Product Type
Wine
Product Type
Red wine
Sub Region
Quality
AVA from California
Specifications
1) Field blend, based on min. 4 grape varieties (written confirmation from producer must accompany the offer)
2) Single vineyard
3) Discreet or no influence of wood
Vintage
2022 or 2023
Packaging
Glass bottle or light weight glass bottle
Unit Size
75 cl
Retail Price
<450
Type Of Offer
Samples
Deadline
05.09.2024
Quality Criteria
Aromatic quality
Quality Criteria Sub
Range
One-lot, possible basic
Reference
202503011
Wine
California
2022 or 2023
05.09.2024
Launch
March
Region
California
Main Product Type
Wine
Product Type
Red wine
Sub Region
Quality
Napa Valley AVA or sub-appellation
Specifications
1) Based on min. 85 % Cabernet Sauvignon
Vintage
2022 or 2023
Packaging
Glass bottle or light weight glass bottle
Unit Size
75 cl
Retail Price
<550
Type Of Offer
Samples
Deadline
05.09.2024
Quality Criteria
Complexity
Quality Criteria Sub
Range
One-lot, possible basic
Reference
202503012
Wine
Aromatised wine product
05.09.2024
Launch
March
Region
Main Product Type
Wine
Product Type
Aromatised wine product
Sub Region
Quality
Specifications
1) Style: Margarita
2) Margarita must appear on the front of the packaging
3) Flavoured with lime
4) No spirits added
5) Min. 50,0 g/l sugar
6) Min. 8 % and max. 14,5 % alcohol on packaging
Vintage
Packaging
Aluminium can
Unit Size
Max. 50 cl
Retail Price
<110 (price refers to 50 cl)
Type Of Offer
Samples
Deadline
05.09.2024
Quality Criteria
Raw material quality, added raw material
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202503013
Wine
California
2023
01.08.2024
Launch
January
Region
California
Main Product Type
Wine
Product Type
Red wine
Sub Region
Quality
AVA from California
Specifications
1) Based on min. 85 % Cabernet Sauvignon
2) Max. 4,0 g/l sugar
Vintage
2023
Packaging
Light weight glass bottle max. 420 g
Unit Size
75 cl
Retail Price
<250
Type Of Offer
Samples
Deadline
01.08.2024
Quality Criteria
Aromatic quality
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202501010
Spirits
Whisky, other
01.08.2024
Launch
January
Region
Main Product Type
Spirits
Product Type
Whisky, other
Sub Region
Quality
Specifications
1) Straight rye (must appear on the front of the packaging)
2) Must follow regulations for American rye whiskey (written confirmation from producer must accompany the offer)
3) Distinct influence of rye
4) Min. 4 years barrel maturation (written confirmation from producer must accompany the offer)
Vintage
Packaging
Glass bottle
Unit Size
50 cl or 70 cl
Retail Price
<700 (price refers to 70 cl)
Type Of Offer
Samples
Deadline
01.08.2024
Quality Criteria
Complexity
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202501011
Wine
California
2023
01.08.2024
Launch
January
Region
California
Main Product Type
Wine
Product Type
White wine
Sub Region
Quality
AVA from California
Specifications
1) Based on min. 85 % Chardonnay
2) Max. 4,0 g/l sugar
Vintage
2023
Packaging
Glass bottle or light weight glass bottle
Unit Size
75 cl
Retail Price
<275
Type Of Offer
Samples
Deadline
01.08.2024
Quality Criteria
Aromatic quality
Quality Criteria Sub
Range
Basic, possible one-lot
Reference
202501009