1) Single grape variety Semillon (100 %)
2) Min. 20 years old vines
3) Min. 50 % of the wine must be barrel fermented (written confirmation from producer must accompany the offer)
4) Min. 6 months ageing on lees (written confirmation from producer must accompany the offer)
5) No or discreet influence of wood
6) Only one offer per producer. If more than one offer is submitted by the same producer, the lowest priced offer will be assessed, regardless of wholesaler
1) Single grape variety Chardonnay (100 %)
2) No or discreet influence of wood
3) No use of oak substitutes such as wood staves, wood chips, wood extract or similar (written confirmation from producer must accompany the offer)
4) Only one offer per producer. If more than one offer is submitted by the same producer, the lowest priced offer will be assessed, regardless of wholesaler
5) If PET or aluminum packaging, the packaging must be included in Norway's deposit system for refundable packaging
1) Based on min. 90 % Pinot Gris
2) Min. 20 % of the wine must be fermented in barrel and/or concrete (written confirmation from producer must accompany the offer)
3) Min. 3 months ageing on lees (written confirmation from producer must accompany the offer)
4) Max. 6 g/l sugar
5) No or discreet influence of wood
GI Adelaide Hills, GI Piccadilly Valley or GI Lenswood
Specifications
1) Based on 100 % Pinot Noir
2) No use of cultivated yeast (written confirmation from producer must accompany the offer)
3) Min. 20 % whole cluster fermented (written confirmation from producer must accompany the offer)
4) No or discreet influence of wood
5) Unfiltered
1) Based on min. 80 % Syrah
2) Min. 20 % whole cluster fermented (written confirmation from producer must accompany the offer)
3) No or discreet influence of wood
4) Unfiltered (written confirmation from producer must accompany the offer)
1) Based on 100 % Sauvignon Blanc and/or Semillon
2) If Semillon is used, it must represent max. 50 % of the blend
3) No influence of wood
4) If PET or aluminum packaging, the packaging must be included in Norway's deposit system for refundable packaging
1) Single grape variety Chardonnay
2) No use of cultivated yeast (written confirmation from producer must accompany the offer)
3) No or discreet influence of wood
4) Unfiltered (written confirmation from producer must accompany the offer)
1) Single grape variety Pinot Noir
2) No influence of wood
3) No use of oak substitutes such as wood staves, wood chips, wood extract or similar (written confirmation from manufacturer must accompany the offer)
4) Max. 5 g/l sugar
5) Only one offer per manufacturer. If more than one offer is submitted from the same manufacturer, only the lowest priced offer will be assessed for purchase, regardless of wholesaler
6) If PET or aluminum packaging, the packaging must be included in Norway's deposit system for refundable packaging
7) Possible simultaneous launch of 25 cl. aluminium packaging if availabe
1) Based on 100 % Zweigelt
2) Spontaneously fermented (written confirmation from producer must accompany the offer)
3) No or discreet influence of wood
4) Only one offer per producer. If more than one offer is submitted by the same producer, the lowest priced offer will be assessed, regardless of wholesaler
1) Single grape variety Grüner Veltliner
2) Federspiel
3) 100 % of the grapes must come from Dürnstein, Oberloiben, Unterloiben or Weissenkirchen (written confirmation from producer must accompany the offer)
4) Only one offer per producer. If more than one offer is submitted by the same producer, the lowest priced offer will be assessed, regardless of wholesaler
1) Single grape variety Grüner Veltliner
2) Smaragd
3) Single vineyard from Dürnstein, Oberloiben, Unterloiben or Weissenkirchen
4) No or discreet influence of wood
5) Only one offer per producer. If more than one offer is submitted by the same producer, the lowest priced offer will be assessed, regardless of wholesaler
1) Beerenauslese or Trockenbeerenauslese
2) Distinct aroma of botrytis
3) Between 140 and 200 g/l sugar
4) Only one offer per producer. If more than one offer is submitted by the same producer, the lowest priced offer will be assessed, regardless of wholesaler
1) Single grape variety Syrah (100 %)
2) 100 % of the wine must be barrel fermented (written confirmation from producer must accompany the offer)
3) Only one offer per producer. If more than one offer is submitted by the same producer, the lowest priced offer will be assessed, regardless of wholesaler
1) Single grape variety Sauvignon Blanc (100 %)
2) Organic and/or Sustainable Wines of Chile certified (certification must appear on packaging)
3) No use of wood
4) Screw cap
5) Only one offer per producer. If more than one offer is submitted by the same producer, the lowest priced offer will be assessed, regardless of wholesaler
1) Single grape variety Pinot Noir (100 %)
2) No or discreet influence of wood
3) Product must be certified Sustainable Wines of Chile (certification must appear on packaging)
4) Only one offer per manufacturer. If more than one offer is submitted from the same manufacturer, only the lowest priced offer will be assessed for purchase, regardless of wholesaler
5) «Guarantee of supply» must accompany the offer
6) Simultaneous launch of 75 cl bottle and 150 cl pouch
7) If PET or aluminum packaging, the packaging must be included in Norway's deposit system for refundable packaging
8) Vinmonopolet encourages the use of Nordic recycling icons on packaging https://www.grontpunkt.no/packaging-labels/
Vintage
2021
Packaging
Recyclable light weight packaging under 420 g and pouch
1) Espresso liqueur (espresso or ristretto must appear on front label)
2) Only flavored with coffee
3) Flavored by maceration
4) Min. 25 % alcohol on label
5) Only one offer per manufacturer. If more than one offer is submitted from the same manufacturer, only the lowest priced offer will be assessed for purchase, regardless of wholesaler
AOC/AOP Champagne, AOC/AOP Champagne Premier Cru or AOC/AOP Champagne Grand Cru
Specifications
1) Blanc de Blancs
2) Brut Nature or Extra Brut
3) Min. 36 months ageing on lees (written confirmation from producer must accompany the offer)
4) No use of solera or réserve perpetuelle (written confirmation from producer must accompany the offer)
5) Only one offer per producer. If more than one offer is submitted by the same producer, the lowest priced offer will be assessed, regardless of wholesaler
1) Organic
2) No use of cultivated yeast (written confirmation from producer must accompany the offer)
3) Only one offer per producer. If more than one offer is submitted by the same producer, the lowest priced offer will be assessed, regardless of wholesaler
1) No use of cultivated yeast (written confirmation from producer must accompany the offer)
2) No or discreet influence of wood
3) If filtered, only light filtration
4) Only one offer per producer. If more than one offer is submitted by the same producer, the lowest priced offer will be assessed, regardless of wholesaler
1) Single vineyard (name of single vineyard must appear on front label)
2) Min. 25 % whole cluster fermented (written confirmation from producer must accompany the offer)
3) No or discreet influence of wood
4) Only one offer per producer. If more than one offer is submitted by the same producer, the lowest priced offer will be assessed, regardless of wholesaler
1) Organic
2) No use of cultivated yeast (written confirmation from producer must accompany the offer)
3) Max. 30 % of the wine may be aged in new barrels
4) Only one offer per producer. If more than one offer is submitted by the same producer, the lowest priced offer will be assessed, regardless of wholesaler
AOC/AOP Champagne Premier Cru or AOC/AOP Champagne Grand Cru
Specifications
1) 100 % of the grapes must come from Montagne de Reims (written confirmation from producer must accompany the offer)
2) Blanc de Noirs
3) Organic, Haute Valeur Environnementale (HVE 3) and/or Viticulture Durable en Champagne (VDC) certified (certification must appear on label)
4) Min. 70 % of the wine must be barrel fermented
5) Only one offer per producer. If more than one offer is submitted by the same producer, the lowest priced offer will be assessed, regardless of wholesaler
6) One-lot min. 780 bottles
7) Possible supplementary one-lot launch in December
1) No use of wood
2) Organic and/or Haute Valeur Environnementale (HVE 3) certified (certification must appear on packaging)
3) Only one offer per manufacturer. If more than one offer is submitted from the same manufacturer, only the lowest priced offer will be assessed for purchase, regardless of wholesaler
4) «Guarantee of supply» must accompany the offer
5) Vinmonopolet encourages the use of Nordic recycling icons on packaging https://www.grontpunkt.no/packaging-labels/
1) Based on min. 95 % Merlot
2) Haute Valeur Environnementale (HVE 3) certified (certification must appear on packaging)
3) Only one offer per producer. If more than one offer is submitted by the same producer, the lowest priced offer will be assessed, regardless of wholesaler
1) Based on min. 70 % Merlot
2) Only one offer per producer. If more than one offer is submitted by the same producer, the lowest priced offer will be assessed, regardless of wholesaler
1) Single grape variety Chardonnay (100 %)
2) No use of wood
3) Min. 50 % of plastic material must be recycled post-consumer PET/rPET (written confirmation from producer of the packaging must accompany the offer)
4) The percentage of rPET material used to produce the bottle must be visible on packaging
5) Possible simultaneous launch of BiB, with specifications as in 202209019. Possible simultaneous launch of pouch, with specifications as in 202209011
6) The packaging must be included in Norway's deposit system for refundable packaging
7) Only one offer per manufacturer. If more than one offer is submitted from the same manufacturer, only the lowest priced offer will be assessed for purchase, regardless of wholesaler
8) Purchase as for July, launch in September
1) Single grape variety Pinot Noir
2) Max. 3 g/l sugar
3) No use of wood
4) White or transparent tap
5) No use of «carbon black» plastic
6) No aluminium as outer layer and max. 5 micron thick aluminium layer if aluminium is used as intermediate layer («technical specifications sheet» from producer of the packaging must accompany the offer)
7) Oxygen permeability of the packaging: ≤ 2 cm3/m2/24timer/1atm («technical specifications sheet» from producer of the packaging must accompany the offer)
8) Only one offer per manufacturer. If more than one offer is submitted from the same manufacturer, only the lowest priced offer will be assessed for purchase, regardless of wholesaler
9) The packaging must be marked using the Nordic recycling icons on packaging with the additional text «can be recycled as plastic» or similar in English or Norwegian https://www.grontpunkt.no/packaging-labels/
10) Possible simultaneous launch of rPET bottle, with specifications as in 202209010. Possible simultaneous launch of BiB, with specifications as in 202209019
11) Purchase as for July, launch in September
1) Min. 50 % of the wine must be barrel fermented (written confirmation from producer must accompany the offer)
2) Only one offer per producer. If more than one offer is submitted by the same producer, the lowest priced offer will be assessed, regardless of wholesaler
1) Grapes must come from Burgund, Loire, Languedoc or South West France
2) Based on 100 % green grape varieties including Pinot Gris
3) Méthode Ancestrale (written confirmation from producer must accompany the offer)
4) Pet Nat, Pétillant Naturel or similar designation clearly indicating method of production, must appear on label
5) Max. 11,9 g/l sugar (certificate of analysis must accompany the offer)
6) Crown cork
7) Only one offer per producer. If more than one offer is submitted by the same producer, the lowest priced offer will be assessed, regardless of wholesaler
1) Single grape variety Chardonnay (100 %)
2) Single vineyard (name of single vineyard must appear on front label)
3) No influence of flor
4) Only one offer per producer. If more than one offer is submitted by the same producer, the lowest priced offer will be assessed, regardless of wholesaler
5) Possible supplementary one-lot launch in August
1) Single grape variety Poulsard (100 %)
2) Organic
3) No or discreet influence of wood
4) One-lot min. 390 bottles
5) Possible supplementary one-lot launch in August
1) Single grape variety Trousseau (100 %)
2) Organic
3) No or discreet influence of wood
4) One-lot min. 390 bottles
5) Possible supplementary one-lot launch in August
1) Single grape variety Riesling
2) Feinherb (must appear on label)
3) Between 9,0 and 17,9 g/l sugar (certificate of analysis must accompany the offer)
4) Spontaneously fermented (written confirmation from producer must accompany the offer)
5) Only one offer per producer. If more than one offer is submitted by the same producer, the lowest priced offer will be assessed, regardless of wholesaler
1) Single grape variety Riesling
2) Only one offer per producer. If more than one offer is submitted by the same producer, the lowest priced offer will be assessed, regardless of wholesaler
1) Single grape variety Riesling
2) Grosses Gewächs
3) Single vineyard: From Birkweil: Kastanienbusch, from Deidesheim: Grainhübel, Kalkofen or Kieselberg, from Forst: Pechstein or Ungeheuer, from Schweigen: Sonnenberg
4) One-lot min. 390 bottles
5) Purchase as for November, launch in September
1) Based on 100 % Donauriesling, Donauveltliner or Cabernet Blanc
2) Organic
3) If PET or aluminum packaging, the packaging must be included in Norway's deposit system for refundable packaging
1) Single grape variety Schioppettino (100 %)
2) No influence of wood
3) Only one offer per manufacturer. If more than one offer is submitted from the same manufacturer, only the lowest priced offer will be assessed for purchase, regardless of wholesaler
4) «Statement on responsible recruitment and decent working conditions» must accompany the offer
5) Purchase as for September, launch in November
DOC/DOP Sicilia, DOC/DOP Vittoria or IGT/IGP Terre Siciliane
Specifications
1) Single grape variety Frappato (100 %) (written confirmation from producer must accompany the offer)
2) Organic (producer's name must match the name on the certificate)
3) Spontaneously fermented (written confirmation from producer must accompany the offer)
4) No influence of wood
5) Only one offer per producer. If more than one offer is submitted by the same producer, the lowest priced offer will be assessed, regardless of wholesaler
6) «Statement on responsible recruitment and decent working conditions» must accompany the offer
1) Single grape variety Barbera
2) Organic
3) No influence of wood
4) Only one offer per manufacturer. If more than one offer is submitted from the same manufacturer, only the lowest priced offer will be assessed for purchase, regardless of wholesaler
5) «Guarantee of supply» must accompany the offer
6) «Statement on responsible recruitment and decent working conditions» must accompany the offer
7) Vinmonopolet encourages the use of Nordic recycling icons on packaging https://www.grontpunkt.no/packaging-labels/
8) Purchase as for September, launch in November
DOCG/DOP Amarone della Valpolicella, 'DOCG/DOP Amarone della Valpolicella Classico, DOCG/DOP Amarone della Valpolicella Riserva or DOCG/DOP Amarone della Valpolicella Classico Riserva
Specifications
1) Organic (producer's name must match the name on the certificate)
2) Only one offer per producer. If more than one offer is submitted by the same producer, the lowest priced offer will be assessed, regardless of wholesaler
3) «Statement on responsible recruitment and decent working conditions» must accompany the offer
4) Possible supplementary one-lot launch in October
1) Max. 4 g/l sugar
2) No influence of wood
3) White or transparent tap
4) No use of «carbon black» plastic
5) Inner bag: no aluminium as outer layer and max. 5 microns thick aluminium layer if aluminium is used as intermediate layer («technical specifications sheet» from producer of the packaging must accompany the offer)
6) Oxygen permeability of the packaging: ≤ 2 cm3/m2/24timer/1atm («technical specifications sheet» from producer of the packaging must accompany the offer)
7) Outer carton box with no use of metal or plastic layers
8) Only one offer per manufacturer. If more than one offer is submitted from the same manufacturer, only the lowest priced offer will be assessed for purchase, regardless of wholesaler
9) The packaging must be marked using the Nordic recycling icons on packaging for plastic and carton with the additional text «bag can be recycled as plastic», «box can be recycled as cardboard» or similar in English or Norwegian https://www.grontpunkt.no/packaging-labels/
10) «Guarantee of supply» must accompany the offer
11) «Statement on responsible recruitment and decent working conditions» must accompany the offer
12) Purchase as for July, launch in September
1) Based on 100 % Merlot
2) Only one offer per manufacturer. If more than one offer is submitted from the same manufacturer, only the lowest priced offer will be assessed for purchase, regardless of wholesaler
3) «Guarantee of supply» must accompany the offer
4) «Statement on responsible recruitment and decent working conditions» must accompany the offer
5) Possible supplementary one-lot launch in October
1) Based on 100 % Nebbiolo/Chiavennasca
2) Subzone must appear on label (Grumello, Inferno, Maroggia, Sassella or Valgella)
3) No or discreet influence of wood
4) Only one offer per manufacturer. If more than one offer is submitted from the same manufacturer, only the lowest priced offer will be assessed for purchase, regardless of wholesaler
5) «Statement on responsible recruitment and decent working conditions» must accompany the offer
6) Possible supplementary one-lot launch in October
1) Min. 5 % alcohol on label
2) If aluminium, the packaging must be included in Norway's deposit system for refundable packaging
3) «Statement on responsible recruitment and decent working conditions» must accompany the offer
1) Based on min. 85 % Sangiovese (written confirmation from producer must accompany the offer)
2) Organic
3) No influence of wood
4) Only one offer per manufacturer. If more than one offer is submitted from the same manufacturer, only the lowest priced offer will be assessed for purchase, regardless of wholesaler
5) «Guarantee of supply» must accompany the offer
6) The packaging must be included in Norway's deposit system for refundable packaging
7) «Statement on responsible recruitment and decent working conditions» must accompany the offer
1) Based on 100 % Montepulciano
2) Organic (producer's name must match the name on the certificate)
3) Spontaneously fermented (written confirmation from producer must accompany the offer)
4) No use of wood
5) Only one offer per producer. If more than one offer is submitted by the same producer, the lowest priced offer will be assessed, regardless of wholesaler
6) «Statement on responsible recruitment and decent working conditions» must accompany the offer
1) Single grape variety Falanghina
2) Max. 5 g/l sugar
3) No use of wood
4) Only one offer per manufacturer. If more than one offer is submitted from the same manufacturer, only the lowest priced offer will be assessed for purchase, regardless of wholesaler
5) «Guarantee of supply» must accompany the offer
6) «Statement on responsible recruitment and decent working conditions» must accompany the offer
7) Vinmonopolet encourages the use of Nordic recycling icons on packaging https://www.grontpunkt.no/packaging-labels/
1) Based on min. 80 % Coda di Volpe
2) No influence of wood
3) Only one offer per manufacturer. If more than one offer is submitted from the same manufacturer, only the lowest priced offer will be assessed for purchase, regardless of wholesaler
4) «Guarantee of supply» must accompany the offer
5) «Statement on responsible recruitment and decent working conditions» must accompany the offer
1) Single grape variety Biancolella
2) No influence of wood
3) «Statement on responsible recruitment and decent working conditions» must accompany the offer
4) One-lot min. 390 bottles
1) Oude Genever
2) Not matured in barrel
3) Max. 10 g/l sugar (certificate of analysis must accompany the offer)
4) Only one offer per manufacturer. If more than one offer is submitted from the same manufacturer, only the lowest priced offer will be assessed for purchase, regardless of wholesaler
1) Spritgløgg
2) Red
3) Organic
4) Only natural flavorings
5) Semi-sweet or sweet
6) Min. 15 % alcohol on label
7) If deadlines are not met, the purchase will be cancelled
8) One-lot min. 3600 bottles
1) Porter must appear on front label
2) Max. 7 % alcohol on label
3) If purchased for the basic range, the aluminium packaging must be included in Norway's deposit system for refundable packaging
1) Barley wine or similar style description, must appear on the front of the packaging
2) Distinct aroma of American hops
3) Min. 8,5 % alcohol on label
4) If purchased for the basic range, the aluminium packaging must be included in Norway's deposit system for refundable packaging
5) Products submitted to this tender cannot be submitted to 202211036
1) Distinct aroma of caraway
2) Barrel aged min. 12 months
3) Front label must have graphic references to Christmas (picture of the label must accompany the offer)
4) If deadlines are not met, the purchase will be cancelled
5) Only one offer per producer. If more than one offer is submitted by the same producer, the lowest priced offer will be assessed, regardless of wholesaler
6) One-lot min. 3600 bottles
1) Distinct aroma of caraway
2) Barrel aged min. 12 months
3) Max. 2,9 g/l sugar (certificate of analysis must accompany the offer)
4) Min. 40 % alcohol on label
5) Only one offer per producer. If more than one offer is submitted by the same producer, the lowest priced offer will be assessed, regardless of wholesaler
6) If PET or aluminum packaging, the packaging must be included in Norway's deposit system for refundable packaging
1) Pale Ale must appear on the front of the packaging
2) Based on 100 % Norwegian malt (written confirmation from producer must accompany the offer)
3) Unpasteurised
4) Unfiltered
5) Distinct aroma of American hops
6) Min. 5 % alcohol on label
7) Short deadline purchase
8) The packaging must be included in Norway's deposit system for refundable packaging
1) Style: Norwegian farmhouse ale
2) Based on 100 % Norwegian malt (written confirmation from producer must accompany the offer)
3) 100 % of the beer must be fermented with kveik (written confirmation from producer must accompany the offer)
4) If aluminium, the packaging must be included in Norway's deposit system for refundable packaging
1) Norwegian botanicals must be included in the product (botanicals that grow naturally in the Norwegian flora)
2) Norwegian botanicals that have been used must be stated in the offer
3) White
4) Distinct aroma of juniper
5) Max. 2,9 g/l sugar (certificate of analysis must accompany the offer)
6) Min. 43 % alcohol on label
7) Only one offer per producer. If more than one offer is submitted by the same producer, the lowest priced offer will be assessed, regardless of wholesaler
1) Style: Traditional Norwegian cider
2) Based on 100 % apple
3) No use of concentrate (written confirmation from manufacturer must accompany the offer)
4) Max. 20 g/l sugar (certificate of analysis must accompany the offer)
5) Max. 8 % alcohol on label
6) Products submitted to this tender cannot be submitted to 202207031
7) Short deadline purchase
1) Based on 100 % apple (written confirmation from manufacturer must accompany the offer)
2) No use of cultivated yeast (written confirmation from manufacturer must accompany the offer)
3) Cultivated yeast is permitted in the event of a second fermentation in the bottle
4) Max. 10 g/l sugar (certificate of analysis must accompany the offer)
5) Products submitted to this tender cannot be submitted to 202207030
6) Short deadline purchase
1) New product from a Norwegian brewery, not previously launched at Vinmonopolet or in the on-trade
2) Unpasteurised
3) Min. 5 % alcohol on label
4) Only one offer per producer. If more than one offer is submitted by the same producer, the lowest priced offer will be assessed, regardless of wholesaler
5) If aluminium, the packaging must be included in Norway's deposit system for refundable packaging
6) One-lot min. 2400 bottles/cans
7) Introduced over several launch months
8) Short deadline purchase
1) White Port
2) 10 Years Old
3) Only one offer per producer. If more than one offer is submitted by the same producer, the lowest priced offer will be assessed, regardless of wholesaler
4) One-lot min. 390 bottles
1) Single grape variety Encruzado (100 %)
2) Min. 40 % of the wine must be barrel fermented (written confirmation from producer must accompany the offer)
3) Only one offer per manufacturer. If more than one offer is submitted from the same manufacturer, only the lowest priced offer will be assessed for purchase, regardless of wholesaler
4) «Guarantee of supply» must accompany the offer
1) Blend of min. 3 different grape varieties
2) 100 % of the grapes must come from Serra da Estrela (written confirmation from producer must accompany the offer)
3) Min. 25 years old vines (written confirmation from producer must accompany the offer)
4) No or discreet influence of skin maceration
5) Min. 40 % of the wine must be barrel fermented (written confirmation from producer must accompany the offer)
6) Only one offer per manufacturer. If more than one offer is submitted from the same manufacturer, only the lowest priced offer will be assessed for purchase, regardless of wholesaler
7) «Guarantee of supply» must accompany the offer
8) One-lot min. 240 bottles
1) Single grape variety Verdelho
2) Max. 5 g/l sugar
3) No use of wood
4) Only one offer per manufacturer. If more than one offer is submitted from the same manufacturer, only the lowest priced offer will be assessed for purchase, regardless of wholesaler
5) «Guarantee of supply» must accompany the offer
6) The packaging must be included in Norway's deposit system for refundable packaging
1) Old Tom must appear on front label
2) White
3) Distinct aroma of juniper
4) Min. 5 g/l sugar (certificate of analysis must accompany the offer)
5) Min. 43 % alcohol on label
6) Only one offer per manufacturer. If more than one offer is submitted from the same manufacturer, only the lowest priced offer will be assessed for purchase, regardless of wholesaler
1) Single malt whisky
2) No or discreet influence of smoke
3) Distinct aromas from barrels previously used for sherry
4) Age statement 18 years must appear on front label
5) Min. 46 % alcohol on label
WO Paarl, WO Wellington, WO Franschhoek, WO Swartland or WO Stellenbosch
Specifications
1) Based on 100 % Chenin Blanc
2) Spontaneously fermented (written confirmation from producer must accompany the offer)
3) Min. 30 % of the wine must be barrel fermented (written confirmation from producer must accompany the offer)
4) No or discreet influence of wood
5) IPW/WSB certified (Integrity & Sustainability Certified)
6) «Statement pertaining to freedom of association» must accompany the offer
1) Based on 100 % Muscat de Frontignan/Muscat Blanc à Petits Grains
2) Style: Constantia Natural Sweet Wine
3) Aged min. 12 months in wooden barrels (written confirmation from producer must be available upon purchase)
4) Min. 150 g/l sugar
5) Only one offer per vintage per producer. If more than one offer from the same vintage is submitted, the lowest priced offer will be assessed, regardless of wholesaler
6) Max. two offers per producer. If more than two offers are submitted by the same producer, only the two lowest priced offers will be assessed for purchase, regardless of wholesaler
7) One-lot min. 144 bottles
1) Based on min. 85 % Pinotage
2) Style: Youthful fruitiness
3) No use of wood
4) No use of oak substitutes such as wood staves, wood chips, wood extract or similar (written confirmation from producer must accompany the offer)
5) Max. 13,5 % alcohol on label
6) Certified WIETA, Fairtrade or Fair for Life (certification must appear on packaging)
7) IPW/WSB certified (Integrity & Sustainability Certified)
8) «Statement pertaining to freedom of association» must accompany the offer
9) Simultaneous launch of 75 cl bottle and 150 cl pouch
10) Only one offer per manufacturer. If more than one offer is submitted from the same manufacturer, only the lowest priced offer will be assessed for purchase, regardless of wholesaler
11) If PET or aluminum packaging, the packaging must be included in Norway's deposit system for refundable packaging
12) Vinmonopolet encourages the use of Nordic recycling icons on packaging https://www.grontpunkt.no/packaging-labels/
Vintage
2021
Packaging
Recyclable light weight packaging under 420 g and pouch
1) Based on min. 90 % Merlot
2) Aged min. 12 months in French wooden barrels (written confirmation from producer must accompany the offer)
3) IPW/WSB certified (Integrity & Sustainability Certified)
4) «Statement pertaining to freedom of association» must accompany the offer
1) Blend based on min. 40 % Shiraz
2) No or discreet influence of wood
3) No use of oak substitutes such as wood staves, wood chips, wood extract or similar (written confirmation from producer must accompany the offer)
4) Organic and/or WIETA, Fairtrade or Fair for Life certified (certification must appear on packaging)
5) IPW/WSB certified (Integrity & Sustainability Certified)
6) «Statement pertaining to freedom of association» must accompany the offer
1) Brandy de Jerez Solera Gran Reserva
2) Average barrel maturation of min. 12 years (written confirmation from producer must accompany the offer)
3) Max. 20 g/l sugar (certificate of analysis must accompany the offer)
4) Min. 40 % alcohol on label
5) No outer packaging (tube/box). The product must be shipped from country of origin without outer packaging (tube/box)
6) Only one offer per manufacturer. If more than one offer is submitted from the same manufacturer, only the lowest priced offer will be assessed for purchase, regardless of wholesaler
DO/DOP Valle de la Orotava, DO/DOP Tacoronte-Acentejo, DO/DOP Valle de Güimar, DO/DOP Abona, DO/DOP Ycoden-Daute-Isora or VC/DOP Islas Canarias
Specifications
1) Based on min. 90 % Listán Blanco
2) Min. 60 years old vines (written confirmation from producer must accompany the offer)
3) Spontaneously fermented (written confirmation from producer must accompany the offer)
4) No or discreet influence of skin maceration
5) Max. 4 g/l sugar
6) No or discreet influence of wood
7) If VC/DOP Islas Canarias, 100 % of the grapes must come from Tenerife (written confirmation from producer must accompany the offer) and the producer must be located in Tenerife
8) Only one offer per manufacturer. If more than one offer is submitted from the same manufacturer, only the lowest priced offer will be assessed for purchase, regardless of wholesaler
9) One-lot min. 390 bottles
DO/DOP Valle de la Orotava, DO/DOP Tacoronte-Acentejo, DO/DOP Valle de Güimar, DO/DOP Abona, DO/DOP Ycoden-Daute-Isora or VC/DOP Islas Canarias
Specifications
1) Based on min. 90 % Listán Negro or Listán Prieto
2) Min. 40 years old vines (written confirmation from producer must accompany the offer)
3) 100 % of the grapes must come from vineyards located min. 350 meters above sea level (written confirmation from producer must accompany the offer)
4) Spontaneously fermented (written confirmation from producer must accompany the offer)
5) No influence of wood
6) If VC/DOP Islas Canarias, 100 % of the grapes must come from Tenerife (written confirmation from producer must accompany the offer) and the producer must be located in Tenerife
7) Only one offer per unique cuvée per producer, regardless of vintage. If more than one offer per unique cuvée is submitted by the same producer, only the lowest priced offer will be assessed for purchase, regardless of wholesaler
8) One-lot min. 390 bottles
1) With influence of flor
2) 100 % of the grapes must come from one of the following Pagos: Macharnudo or Miraflores (written confirmation from producer must accompany the offer)
3) Producer must be located in the province of Cádiz
4) Only one offer per Pago per producer. If more than one offer is submitted from the same Pago, only the lowest priced offer will be assessed for purchase, regardless of wholesaler
5) One-lot min. 390 bottles
6) Purchase as for July, launch in September
DO/DOP Jerez-Xérès-Sherry or DO/DOP Manzanilla Sanlúcar de Barrameda
Specifications
1) Fino or Manzanilla
2) One of the following Pagos must appear on label: Macharnudo, Carrascal, Miraflores or Balbaína
3) Only one offer per Pago per producer. If more than one offer is submitted from the same Pago, only the lowest priced offer will be assessed for purchase, regardless of wholesaler
1) Single grape variety Garnacha Tinta (100 %)
2) Organic
3) Max. 5 g/l sugar
4) No influence of wood
5) Only one offer per manufacturer. If more than one offer is submitted from the same manufacturer, only the lowest priced offer will be assessed for purchase, regardless of wholesaler
6) «Guarantee of supply» must accompany the offer
7) The packaging must be included in Norway's deposit system for refundable packaging
1) Single grape variety Pinot Noir
2) Min. 10 % whole cluster fermented (written confirmation from producer must accompany the offer)
3) No or discreet influence of wood
1) Based on 100 % Chardonnay
2) Spontaneously fermented (written confirmation from producer must accompany the offer)
3) No or discreet influence of wood
1) Single grape variety Chardonnay (100 %)
2) Max. 3 g/l sugar
3) No or discreet influence of wood
4) No use of oak substitutes such as wood staves, wood chips, wood extract or similar (written confirmation from producer must accompany the offer)
5) Producer must be certified Sustainable California (written confirmation from producer must accompany the offer)
6) Only one offer per producer. If more than one offer is submitted by the same producer, the lowest priced offer will be assessed, regardless of wholesaler
7) Vinmonopolet encourages the use of Nordic recycling icons on packaging https://www.grontpunkt.no/packaging-labels/
