1) Single grape variety Malbec
2) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
3) One-lot min. 780 bottles
1) Single grape variety Riesling
2) Min. 3 months ageing on lees (written confirmation from producer must accompany the offer)
3) Max. 8,9 g/l sugar (certificate of analysis must accompany the offer)
4) No influence of wood
1) Single grape variety Chardonnay
2) Max. 4 g/l sugar
3) Discreet or no influence of wood
4) No use of oak substitutes such as wood staves, wood chips, wood extract or similar (written confirmation from producer must accompany the offer)
5) Certified Sustainable Winegrowing Australia (written confirmation from producer must accompany the offer)
6) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
7) If PET or aluminium packaging, the packaging must be included in Norway's deposit system for refundable packaging
1) Single grape variety Shiraz
2) Max. 4 g/l sugar
3) Discreet or no influence of wood
4) No use of oak substitutes such as wood staves, wood chips, wood extract or similar (written confirmation from producer must accompany the offer)
6) Certified Sustainable Winegrowing Australia (written confirmation from producer must accompany the offer)
5) If PET or aluminium packaging, the packaging must be included in Norway's deposit system for refundable packaging
1) Based on min. 85 % Pinot Noir
2) No use of cultivated yeast (written confirmation from producer must accompany the offer)
3) Min. 20 % whole cluster fermented (written confirmation from producer must accompany the offer)
4) Discreet or no influence of wood
5) Unfiltered
6) One-lot min. 390 bottles
1) "Sparkling Moscato" must appear on label
2) Min. 50,0 g/l sugar (certificate of analysis must accompany the offer)
3) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
South Australia, Western Australia, Victoria or New South Wales
Main Product Type
Wine
Product Type
Sparkling or semi-sparkling red wine
Sub Region
Quality
Specifications
1) "Sparkling Shiraz" must appear on label
2) Sparkling or semi-sparkling
3) No influence of wood
4) Max. 25 g/l sugar
5) Vintage must appear on label
6) One-lot min. 390 bottles
Western Australia, South Australia or South Eastern Australia
Main Product Type
Wine
Product Type
White wine
Sub Region
Quality
Specifications
1) Based on min. 80 % Riesling
2) Min. 18,0 and max. 44,9 g/l sugar (certificate of analysis must accompany the offer)
3) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
1) Based on min. 50 % Chardonnay or Grüner Veltliner
2) Brut, Extra Brut or Brut Nature
3) Organic
4) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
1) Based on 100 % green grape varieties (Pinot Gris is accepted)
2) Biodynamic
3) Méthode Ancestrale, Pet Nat, Pétillant Naturel or similar designation clearly indicating the method of production, must appear on the front or back label
4) Crown cap
5) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
1) Based on min. 70 % Zweigelt
2) Beerenauslese or Eiswein
3) Min. 90 g/l sugar
4) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
1) Single grape variety St. Laurent
2) Reserve
3) Discreet or no influence of wood
4) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
1) Single grape variety Grüner Veltliner
2) Single vineyard
3) Discreet or no influence of wood
4) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
1) Style: Oude Geuze/Oude Gueuze
2) Glass bottle max. 835 g
3) Only one offer per brewery. If more than one offer is submitted by the same brewery, only the lowest priced offer will be assessed, regardless of wholesaler
1) Style: Belgian Quadrupel
2) Min. 10 % alcohol on label
3) Only one offer per brewery. If more than one offer is submitted by the same brewery, only the lowest priced offer will be assessed, regardless of wholesaler
1) Style: Belgian Single as specified by Beer Judge Certification Program https://www.bjcp.org/bjcp-style-guidelines/
2) Max. 6 % alcohol on label
3) If aluminium packaging, the packaging must be included in Norway's deposit system for refundable packaging
4) Only one offer per brewery. If more than one offer is submitted by the same brewery, only the lowest priced offer will be assessed, regardless of wholesaler
1) Style: Orange wine
2) Spontaneously fermented (written confirmation from producer must accompany the offer)
3) Min. 12 days skin maceration (written confirmation from producer must accompany the offer)
4) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
5) One-lot min. 780 bottles
1) Single grape variety Malvazija Istarska / Malvasia Istriana (100 %)
2) Style: Orange wine
3) Spontaneously fermented (written confirmation from producer must accompany the offer)
4) 100 % of the wine must be fermented in barrel and/or amphora (written confirmation from producer must accompany the offer)
5) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
6) One-lot min. 390 bottles
1) Based on 100 % Pinot Noir
2) Blanc de Noirs
3) Brut, Extra Brut or Brut Nature
4) Min. 24 months ageing on lees (written confirmation from producer must accompany the offer)
1) Spritz must appear on the front of the packaging
2) Distinct aroma of citrus
3) Max. 8,5 % alcohol on label
4) Only one offer per manufacturer. If more than one offer is submitted from the same manufacturer, only the lowest priced offer can be assessed for purchase, regardless of wholesaler
5) «Guarantee of Supply» must accompany the offer
6) If purchased for the basic range, the aluminium packaging must be included in Norway's deposit system for refundable packaging
1) Distilled or London gin
2) Dry
3) White
4) Min. 40 % alcohol on label
5) No outer packaging (tube/box). The product must be shipped from country of origin without outer packaging (tube/box)
6) Only one offer per manufacturer. If more than one offer is submitted from the same manufacturer, only the lowest priced offer can be assessed for purchase, regardless of wholesaler
7) If PET or aluminium packaging, the packaging must be included in Norway's deposit system for refundable packaging
1) Rhubarb liqueur
2) Flavored with rhubarb (written confirmation from manufacturer must accompany the offer)
3) No outer packaging (tube/box). The product must be shipped from country of origin without outer packaging (tube/box)
4) Only one offer per manufacturer. If more than one offer is submitted from the same manufacturer, only the lowest priced offer will be assessed for purchase, regardless of wholesaler
5) "Guarantee of Supply" must accompany the offer
1) Based on 100 % wheat, rye and/or barley
2) No use of wood (written confirmation from manufacturer must accompany the offer)
3) No added sugar or other sweetener (written confirmation from manufacturer must accompany the offer)
4) 40 % alcohol on label
5) Offer samples must be delivered in packaging ready for sale
6) No outer packaging (tube/box). The product must be shipped from country of origin without outer packaging (tube/box)
7) Only one offer per manufacturer. If more than one offer is submitted from the same manufacturer, only the lowest priced offer will be assessed for purchase, regardless of wholesaler
8) "Guarantee of Supply" must accompany the offer
AOC/AOP Cognac Grande Champagne or AOC/AOP Cognac Petite Champagne
Specifications
1) Barrel aged min. 10 years (written confirmation from producer must accompany the offer)
2) Without the use of boisé or E150 (written confirmation from producer must accompany the offer)
3) No added sugar (written confirmation from producer must accompany the offer)
4) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
1) Based on min. 60 % Cabernet Sauvignon
2) Max. 14 % alcohol on label
3) Only one offer per chateau. If more than one offer is submitted by the same chateau, only the lowest priced offer will be assessed, regardless of wholesaler
1) Spontaneously fermented (written confirmation from producer must accompany the offer)
2) Discreet or no influence of wood
3) Max. 13,5 % alcohol on label
4) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
5) One-lot min. 390 bottles
1) Spontaneously fermented (written confirmation from producer must accompany the offer)
2) Min. 50 % whole cluster fermented (written confirmation from producer must accompany the offer)
3) Discreet or no influence of wood
4) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
1) Max. 120 g/l sugar (written confirmation from producer must accompany the offer)
2) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
AOC/AOP Champagne, AOC/AOP Champagne Premier Cru or AOC/AOP Champagne Grand Cru
Specifications
1) Based on 100 % Chardonnay, Pinot Noir or Pinot Meunier
2) Biodynamic
3) Max. 7 g/l sugar incl. dosage (written confirmation from producer must accompany the offer)
4) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
AOC/AOP Champagne, AOC/AOP Champagne Premier Cru or AOC/AOP Champagne Grand Cru
Specifications
1) Millésime
2) Max. two unique offers per producer. If more than two unique offers are submitted from the same producer, the two lowest priced offers will be assessed, regardless of wholesaler
3) One-lot min. 390 bottles
4) Samples for products not purchased can by appointment be collected before the 15.06.2023
1) Based on min. 50 % Semillon
2) 100 % of the wine must be barrel fermented and aged in wooden barrels min. 6 months (written confirmation from producer must accompany the offer)
3) Only one offer per chateau. If more than one offer is submitted by the same chateau, only the lowest priced offer will be assessed, regardless of wholesaler
1) Organic
2) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
1) Organic
2) Discreet or no influence of wood
3) Max. 14,5 % alcohol on label
4) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
1) Based on 100 % Syrah
2) Organic
3) Spontaneously fermented (written confirmation from producer must accompany the offer)
4) Discreet or no influence of wood
5) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
1) Based on min. 60 % Muscat Blanc à Petits Grains and/or Muscat d'Alexandria
2) Style: Orange wine
3) Min. 12 days skin maceration (written confirmation from producer must accompany the offer)
4) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
1) Based on 100 % Chardonnay
2) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
1) Based on 100 % Pinot Noir
2) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
AOC/AOP Champagne, AOC/AOP Champagne Premier Cru or AOC/AOP Champagne Grand Cru
Specifications
1) Max. 10 g/l sugar incl. dosage (written confirmation from producer must accompany the offer)
2) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
AOC/AOP Champagne, AOC/AOP Champagne Premier Cru or AOC/AOP Champagne Grand Cru
Specifications
1) Organic
2) Min. 12,0 and max. 31,9 g/l sugar incl. dosage (certificate of analysis must accompany the offer)
3) Glass bottle max. 835 g
4) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
1) Based on min. 40 % Grenache
2) Organic
3) Spontaneously fermented (written confirmation from producer must accompany the offer)
4) Unfiltered (written confirmation from producer must accompany the offer)
5) Discreet or no influence of wood
6) Max. 13 % alcohol on label
7) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
1) Millésime
2) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
3) One-lot min. 780 bottles
1) Single grape variety Rkatsiteli
2) Style: Orange wine
3) 100 % of the wine must be fermented in Qvevri (written confirmation from producer must accompany the offer)
4) Min. 3 months ageing in Qvevri (written confirmation from producer must accompany the offer)
5) No use of wood (written confirmation from producer must accompany the offer)
6) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
1) Single grape variety Riesling (100 %)
2) Max. 8 g/l sugar
3) White or transparent tap
4) No use of «carbon black» plastic
5) No aluminium as outer layer and max. 5 micron thick aluminium layer if aluminium is used as intermediate layer («technical specifications sheet» from producer of the packaging must accompany the offer)
6) Oxygen permeability of the packaging: ≤ 2 cm3/m2/24hours/1atm («technical specifications sheet» from producer of the packaging must accompany the offer)
7) Possible simultaneous launch of rPET-bottle, with specifications as in 202309019, if available
8) Only one offer per manufacturer. If more than one offer is submitted from the same manufacturer, only the lowest priced offer will be assessed for purchase, regardless of wholesaler
9) Vinmonopolet encourages the use of Nordic recycling icons on packaging https://www.grontpunkt.no/packaging-labels/ (using the Nordic recycling icon for plastic with the additional text «can be recycled as plastic» or similar, in English or Norwegian)
10) «Guarantee of supply» must accompany the offer
11) Purchase as for July, launch in September
1) Single grape variety Riesling
2) Grosses Gewächs
3) Single vineyard: From Appenheim: Hundertgulden, from Dittelsheim: Kloppberg, from Mölsheim: Zorweg am Schwarzen Herrgott, from Nieder-Flörsheim: Frauenberg, from Siefersheim: Heerkretz
4) One-lot min. 390 bottles
5) Purchase as for November, launch in September
1) Single grape variety Pinot Noir
2) Style: Juicy mouthfeel from careful extraction
3) Spontaneously fermented (written confirmation from producer must accompany the offer)
4) Discreet or no influence of wood
1) Based on min. 85 % Pinot Noir
2) Brut, Extra Brut or Brut Nature
3) Min. 24 months ageing on lees (written confirmation from producer must accompany the offer)
4) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
1) Single grape variety Riesling
2) Kabinett
3) Ortswein
4) Spontaneously fermented (written confirmation from producer must accompany the offer)
5) Min. 18,0 og max. 30,0 g/l sugar (certificate of analysis must accompany the offer)
6) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
1) Single grape variety Riesling
2) Organic
3) Max. 5 g/l sugar
4) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
1) Single grape variety Vidiano (100 %)
2) Discreet or no influence of wood
3) Only one offer per manufacturer. If more than one offer is submitted from the same manufacturer, only the lowest priced offer will be assessed for purchase, regardless of wholesaler
4) "Guarantee of Supply" must accompany the offer
1) Single grape variety Liatiko (100 %)
2) Style: Juicy mouthfeel from careful extraction
3) Discreet or no influence of wood
4) Only one offer per manufacturer. If more than one offer is submitted from the same manufacturer, only the lowest priced offer will be assessed for purchase, regardless of wholesaler
5) "Guarantee of Supply" must accompany the offer
1) Passito must appear on label
2) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
3) «Statement on responsible recruitment and decent working conditions» must accompany the offer
1) Based on 100 % Nocera (written confirmation from producer must accompany the offer)
2) Discreet or no influence of wood
3) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
4) «Statement on responsible recruitment and decent working conditions» must accompany the offer
1) Single grape variety Pelaverga (100 %)
2) No influence of wood
3) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
4) «Statement on responsible recruitment and decent working conditions» must accompany the offer
5) One-lot min. 390 bottles
1) Single grape variety Barbera
2) Style: Youthful and juicy
3) Max. 5 g/l sugar
4) No influence of wood
5) Min. 50 % of plastic material must be rPET «post-consumer recycled PET» (written confirmation from producer of the packaging must accompany the offer)
6) The percentage of rPET material used to produce the bottle must be visible on packaging
7) Possible simultaneous launch of Pouch, with specifications as in 202309025, if available
8) The packaging must be included in Norway's deposit system for refundable packaging
9) Only one offer per manufacturer. If more than one offer is submitted from the same manufacturer, only the lowest priced offer will be assessed for purchase, regardless of wholesaler
10) «Guarantee of supply» must accompany the offer
11) «Statement on responsible recruitment and decent working conditions» must accompany the offer
12) Purchase as for July, launch in September
1) Metodo ancestrale, rifermentato in bottiglia, fermentato in bottiglia, ancestrale or similar designation clearly indicating the method of production, must appear on label
2) The following grape varieties must represent min. 50 % of the wine: Lambrusco di Sorbara, Lambrusco Grasparossa, Lambrusco Marani, Lambrusco Maestri and/or Lambrusco Salamino (written confirmation from manufacturer must accompany the offer)
3) 100 % of the grapes must come from Emilia-Romagna (written confirmation from manufacturer must accompany the offer)
4) Organic (manufacturer's name must match the name on the organic certificate)
5) Max. 4 g/l sugar
6) Only one offer per manufacturer. If more than one offer is submitted from the same manufacturer, only the lowest priced offer will be assessed for purchase, regardless of wholesaler
7) «Statement on responsible recruitment and decent working conditions» must accompany the offer
1) 100 % of the grapes must come from the Aeolian islands (written confirmation from producer regarding the origin of the grapes must accompany the offer)
2) Discreet or no influence of skin contact
3) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
4) «Statement on responsible recruitment and decent working conditions» must accompany the offer
1) 100 % of the grapes must come from the Aeolian islands (written confirmation from producer regarding the origin of the grapes must accompany the offer)
2) «Statement on responsible recruitment and decent working conditions» must accompany the offer
1) Based on a total of 100 % Nerello Mascalese, Nerello Cappuccio, Nero d'Avola and/or Corinto Nero
2) 100 % of the grapes must come from the Aeolian islands (written confirmation from producer regarding the origin of the grapes must accompany the offer)
3) Discreet or no influence of wood
4) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
5) «Statement on responsible recruitment and decent working conditions» must accompany the offer
1) Spritglögg
2) Only natural flavorings
3) Semi-sweet or sweet
4) Min. 15 % alcohol on label
5) No outer packaging (tube/box). The product must be shipped from country of origin without outer packaging (tube/box)
6) If PET or aluminium packaging, the packaging must be included in Norway's deposit system for refundable packaging
7) If deadlines are not met, the purchase will be cancelled
8) One-lot min. 3600 bottles
1) Distinct aroma of American hops
2) Clear appearance (not clearly cloudy)
3) Max. 6,5 % alcohol on label
4) Only one offer per brewery. If more than one offer is submitted by the same brewery, only the lowest priced offer will be assessed, regardless of wholesaler
5) If purchased for the basic range, the aluminium packaging must be included in Norway's deposit system for refundable packaging
6) Products submitted to this tender cannot be submitted to 202309033
1) Style: Cream Ale as specified by Beer Judge Certification Program https://www.bjcp.org/bjcp-style-guidelines/
2) Not dry hopped (written confirmation from manufacturer must accompany the offer)
3) Max. 5,5 % alcohol on label
4) «Statement pertaining to freedom of association» must accompany the offers from USA
5) Only one offer per brewery. If more than one offer is submitted by the same brewery, only the lowest priced offer will be assessed, regardless of wholesaler
6) If purchased for the basic range, the aluminium packaging must be included in Norway's deposit system for refundable packaging
1) Style: Black IPA as specified by Beer Judge Certification Program https://www.bjcp.org/bjcp-style-guidelines/
2) Dry hopped (written confirmation from brewery must accompany the offer)
3) Max. 7 % alcohol on label
4) If purchased for the basic range, the aluminium packaging must be included in Norway's deposit system for refundable packaging
1) With distinct aroma of caraway
2) Front label must have graphic references to Christmas (draft label must accompany the offer)
3) If deadlines are not met, the purchase will be cancelled
4) No outer packaging (tube/box)
5) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
6) One-lot min. 3600 bottles
1) Base spirit and caraway seed distillate must be mature together for min. 6 months in wooden barrels (written confirmation from producer must accompany the offer)
2) No outer packaging (tube/box)
3) Products submitted to this tender cannot be submitted to 202309031
4) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
1) No added sugar (written confirmation from manufacturer must accompany the offer)
2) Min. 40 % alcohol on label
3) No outer packaging (tube/box)
4) Products submitted to this tender cannot be submitted to 202309030
5) Only one offer per manufacturer. If more than one offer is submitted from the same manufacturer, only the lowest priced offer will be assessed for purchase, regardless of wholesaler
6) «Guarantee of supply» must accompany the offer
1) Style: American IPA as specified by Beer Judge Certification Program https://www.bjcp.org/bjcp-style-guidelines/
2) Dry hopped (written confirmation from brewery must accompany the offer)
3) Min. 6 % alcohol on label
4) Only one offer per brewery. If more than one offer is submitted by the same brewery only the lowest priced offer can be assessed for purchase, regardless of wholesaler
5) If purchased for the basic range, the aluminium packaging must be included in Norway's deposit system for refundable packaging
6) Products submitted to this tender cannot be submitted to 202309034
1) Pink color
2) No use of concentrate (written confirmation from producer must accompany the offer)
3) Added black currants, cherries and/or red currants
4) Fruit addition must be stated in the offer and must appear on the front of the packaging
5) Short deadline purchase
1) New product from a Norwegian brewery, not previously launched at Vinmonopolet or in the on-trade
2) Based on 100 % Norwegian malt (written confirmation from brewery must accompany the offer)
3) Min. 5 % alcohol on label
4) Only one offer per brewery. If more than one offer is submitted by the same brewery, only the lowest priced offer will be assessed, regardless of wholesaler
5) If aluminium packaging, the packaging must be included in Norway's deposit system for refundable packaging
6) One-lot min. 2640 units
7) Introduced over several launch months
8) Short deadline purchase
1) Single grape variety Jaen (100 %)
2) Style: Juicy mouthfeel from careful extraction
3) No influence of wood
4) Only one offer per manufacturer. If more than one offer is submitted from the same manufacturer, only the lowest priced offer will be assessed for purchase, regardless of wholesaler
5) "Guarantee of Supply" must accompany the offer
1) Blended whisky
2) No outer packaging (tube/box). The product must be shipped from country of origin without outer packaging (tube/box)
3) If PET, the packaging must be included in Norway's deposit system for refundable packaging
1) Méthode Cap Classique
2) Certified WIETA, Fairtrade or Fair for Life
3) IPW/WSB Certified (Integrity & Sustainability Certified)
4) «Statement pertaining to freedom of association» must accompany the offer
1) Based on min. 80 % Malbec
2) Discreet or no influence of wood
3) IPW/WSB Certified (Integrity & Sustainability Certified)
4) «Statement pertaining to freedom of association» must accompany the offer
WO Hemel-en-Aarde, WO Hemel-en-Aarde Ridge or WO Upper Hemel-en-Aarde
Specifications
1) Based on 100 % Pinot Noir
2) Spontaneously fermented (written confirmation from producer must accompany the offer)
3) Min. 20 % whole cluster fermented (written confirmation from producer must accompany the offer)
4) Discreet or no influence of wood
5) If filtered, only light filtration
6) IPW/WSB Certified (Integrity & Sustainability Certified)
7) «Statement pertaining to freedom of association» must accompany the offer
8) One-lot min. 390 bottles
1) Based on min. 85 % Grenache Blanc and/or Grenache Gris
2) Discreet or no influence of wood
3) IPW/WSB Certified (Integrity & Sustainability Certified)
4) «Statement pertaining to freedom of association» must accompany the offer
1) Based on min. 80 % Grenache
2) Based on min. 25 years old vines
3) Spontaneously fermented (written confirmation from producer must accompany the offer)
4) Min. 20 % whole cluster fermented (written confirmation from producer must accompany the offer)
5) Unfiltered
6) IPW/WSB Certified (Integrity & Sustainability Certified)
7) «Statement pertaining to freedom of association» must accompany the offer
1) Based on min. 80 % Syrah
2) Min. 20 % whole cluster fermented (written confirmation from producer must accompany the offer)
3) Spontaneously fermented (written confirmation from producer must accompany the offer)
4) Discreet or no influence of wood
5) IPW/WSB Certified (Integrity & Sustainability Certified)
6) «Statement pertaining to freedom of association» must accompany the offer
7) One-lot min. 780 bottles
1) Biodynamic (certification must accompany the offer, but does not need to appear on the label)
2) Traditional method
3) Min. 18 months ageing on lees (written confirmation from producer must accompany the offer)
4) Max. 11,9 g/l sugar (certificate of analysis must accompany the offer)
5) Only one offer per unique cuvée per producer. If more than one offer per unique cuvée is submitted by the same producer, only the lowest priced offer will be assessed for purchase, regardless of wholesaler
6) Possible simultaneous launch of 150 cl if available
1) Based on 100 % Garnacha Tinta (written confirmation from manufacturer must accompany the offer)
2) Style: Youthful fruitiness
3) Discreet or no influence of wood
4) Max. 4 g/l sugar
5) Max. 14 % alcohol on label
6) White or transparent tap
7) No use of «carbon black» plastic
8) Inner bag: no aluminium as outer layer and max. 5 microns thick aluminium layer if aluminium is used as intermediate layer («technical specifications sheet» from producer of the packaging must accompany the offer)
9) Oxygen permeability of the packaging: ≤ 2 cm3/m2/24hours/1atm («technical specifications sheet» from producer of the packaging must accompany the offer)
10) Outer carton box with no use of metal or plastic layers
11) Possible simultaneous launch of rPET-bottle, with specifications as in 202309019, if available
12) Only one offer per manufacturer. If more than one offer is submitted from the same manufacturer, only the lowest priced offer will be assessed for purchase, regardless of wholesaler
13) Vinmonopolet encourages the use of Nordic recycling icons on packaging https://www.grontpunkt.no/packaging-labels/ (using the Nordic recycling icons for plastic and carton with the additional text «bag can be recycled as plastic», «box can be recycled as cardboard» or similar, in English or Norwegian)
14) «Guarantee of supply» must accompany the offer
15) Purchase as for September, launch in November
1) Crianza
2) Organic
3) Only one offer per manufacturer. If more than one offer is submitted from the same manufacturer, only the lowest priced offer will be assessed for purchase, regardless of wholesaler
4) "Guarantee of Supply" must accompany the offer
1) Sidra Natural or Natural Cider must appear on front label
2) Unfiltered
3) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
1) Based on a total of 100 % Hondarrabi Zuri and/or Hondarrabi Zuri Zerratia
2) Min. 5 months ageing on lees
3) Discreet or no influence of wood
4) Only one offer per manufacturer. If more than one offer is submitted from the same manufacturer, only the lowest priced offer will be assessed for purchase, regardless of wholesaler
5) "Guarantee of Supply" must accompany the offer
DO/DOP Txakoli de Getaria/Getariako Txakolina, DO/DOP Txakoli de Bizkaia/Bizkaiko Txakolina or DO/DOP Txakoli de Álava/Arabako Txakolina
Specifications
1) Only one offer per manufacturer. If more than one offer is submitted from the same manufacturer, only the lowest priced offer will be assessed for purchase, regardless of wholesaler
2) "Guarantee of Supply" must accompany the offer
1) Based on 100 % Grenache
2) Discreet or no influence of wood
3) Max. 14 % alcohol on label
4) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
5) «Statement pertaining to freedom of association» must accompany the offer
1) Based on min. 90 % Syrah
2) Min. 25 % whole cluster fermented (written confirmation from producer must accompany the offer)
3) Discreet or no influence of wood
4) «Statement pertaining to freedom of association» must accompany the offer
1) Single grape variety Pinot Noir (100 %)
2) Max. 3 g/l sugar
3) Discreet or no influence of wood
4) No use of oak substitutes such as wood staves, wood chips, wood extract or similar (written confirmation from producer must accompany the offer)
5) Only one offer per producer. If more than one offer is submitted by the same producer, only the lowest priced offer will be assessed, regardless of wholesaler
6) «Statement pertaining to freedom of association» must accompany the offer
7) Vinmonopolet encourages the use of packaging specifications as for 202311025
8) Vinmonopolet encourages the use of Nordic recycling icons on packaging https://www.grontpunkt.no/packaging-labels/. Upon fulfillment of point 7, Vinmonopolet encourages the use of Nordic recycling icons for plastic and carton with the additional text «bag can be recycled as plastic», «box can be recycled as cardboard» or similar, in English or Norwegian
1) Style: Cream Ale as specified by Beer Judge Certification Program https://www.bjcp.org/bjcp-style-guidelines/
2) Not dry hopped (written confirmation from manufacturer must accompany the offer)
3) Max. 5,5 % alcohol on label
4) «Statement pertaining to freedom of association» must accompany the offers from USA
5) Only one offer per brewery. If more than one offer is submitted by the same brewery, only the lowest priced offer will be assessed, regardless of wholesaler
6) If purchased for the basic range, the aluminium packaging must be included in Norway's deposit system for refundable packaging
